This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
-
Eat & Drink
Our Menus
Celebrating the very best of local and seasonal produce, our menus are subject to change.
array(4) { ["subheader"]=> string(11) "Eat & Drink" ["main_header"]=> string(9) "Our Menus" ["hero_copy"]=> string(89) "Celebrating the very best of local and seasonal produce, our menus are subject to change." ["link"]=> bool(false) }
Daily Menu
Sunday Roasts
Children’s Menu
Takeaway
Afternoon Tea
Wine List
Drinks Menu
Daily Menu
For The Table
Freshly baked bread
4.75
olive oil, balsamic
Sweet Sicilian olives
5
Chilli & lime cashews
3.75
Beetroot hummus & flatbread
4.95
Finger Food & Sharers
Any 3 for £20 or 5 for £32
Garlic & rosemary wood-fired flatbread
7
Caramelised onion & mozzarella wood-fired flatbread
7.9
Shell-on King prawns
7.5
paprika aioli
Bacon & cheese loaded tater tots
6.95
Halloumi fries
6.95
bang bang sauce
Korean meaty pork ribs
7.25
Asian slaw
Crab mac & cheese
7.5
Salmon, haddock & cheddar fishcake
7.5
sweet chilli sauce
Beetroot, candied walnut salad
6.75
Pigs in blankets
7
mustard mayo
Wild mushrooms
6.8
garlic butter, tarragon
Starters
Seasonal soup
7.5
crusty bread
Baked camembert
10
cranberry & herb crust, festive chutney, bread sticks
Kentish game terrine*
8.5
venison, pheasant, partridge, pigeon, celeriac & apple remoulade, toast *may contain lead shot
Hot smoked salmon salad
9 / bigger 16
cucumber, blood orange, radish, dill, caper & shallot salsa
Seared Rye Bay scallops
14 / bigger 21 (with salad)
wild mushroom, chestnuts & tarragon veloute
Heritage beetroot salad
8.25 / bigger 14
shallot, mint, candied walnuts, balsamic dressing
feta
3
plant-based "meaty" mushroom
3
goat's cheese
3
chicken breast
4
prawns
5
Wild mushroom ritotto
8.95 / bigger 16.95
parmesan & rocket salad, truffle oil
Chef Specials
A selection of on-the-day specials, expertly curated by our Head Chef.
Main Courses
Traditional fish & chips
18.25
mushy peas, gherkin, tartare sauce, lemon (VG 14.75)
Aberdeen Angus beef burger
18.5
maple glazed bacon, fried onion, mustard, salad, skin-on fries
Harissa spicy chicken kebab
19.5
skin-on fries, garlic sauce, Autumn salad, wood-fired flatbread
Kentish venison sausage
17.95
mashed potato, spiced braised red cabbage, brussel sprouts, juniper berry gravy
Gut loving bowl
15
organic quinoa, avocado, beetroot, herb & kohlrabi slaw, walnuts, pineapple
plant-based "meaty" mushroom
3
chicken breast
4
King prawns
5
beef steak
6
Slow-cooked Jacob's Ladder
21
herb risotto, herb risotto, glazed carrots, curly kale, horseradish sauce
Sea food linguine
19.95
King prawns, Shetland mussels, crab, white wine, cherry tomato, spring onion
Rye Bay cod fillet
23.5
Jerusalem artichoke & truffle ravioli, tenderstem broccoli, herb butter sauce
Philly cheese steak ciabatta
15
onions, peppers, gherkins, melted cheese, salad, skin-on fries (served until 6pm)
Steak
English grilled steak, vine tomato, flat mushroom, watercress, chips / fries / sweet potato fries (+£1)
35-day aged 10oz ribeye
31
Peppercorn Sauce
+3
Blue Cheese Sauce
+3
Garlic & Parsley Butter
+2
21-day aged 8oz fillet
35
Peppercorn Sauce
+3
Blue Cheese Sauce
+3
Garlic & Parsley Butter
+2
Surf & turf
King prawns
5
Artisan Wood-fired Sourdough Pizza
Available to eat in or take away
All pizzas can be made gluten-free
All pizzas can be made gluten-free
Our Own
Chicken "Sheesh"
16.25
chicken shish, spicy nduja, mozzarella, roquito peppers, green chilli, tomato sauce, sumac
Caesar's Finest
14.75
hot smoked salmon, anchovies, capers, red onion, mozzarella, parmesan, rocket
The Mexican Elite
17.5
Chipotle pulled pork, mozzarella, jalapeno, sweetcorn, jalapeno, tajin, avocado, coriander
The Fancy Goat
15.5
Goat's cheese, mozzarella, beetroot, figs, caramelised onion, rocket, hot honey
Vegan BBQ
14.95
Shiitake mushroom, vegan mozzarella, jalapeno, edamame beans, pineapple, BBQ sauce, coriander
Classics
Margherita
12.5
mozzarella, plum tomato sauce, basil
Quattro Stagioni
15.5
Kentish ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, basil
Pepperoni
14.95
pepperoni, mozzarella, plum tomato sauce, basil
Hawaiian
13.95
Kentish ham, pineapple, mozzarella, plum tomato sauce, basil
Calzone
16.5
pepperoni, sausage, mushroom, onion, mozzarella, plum tomato sauce, basil
Quattro formaggi
14.5
Kentish blue cheese, mozzarella, parmesan, ricotta cheese, basil
Pizza Extras
Spicy Nduja, Chicken Shish, Pepperoni, Kentish Ham, Hot Smoked Salmon, Chipotle Pulled Pork
+2.75
Shiitake Mushroom, Vegan Mozzarella, Sausage, Kentish Blue, Parmesan, Artichoke, Anchovies, Avocado
+1.75
Mushroom, Beetroot, Kalamata Olives, Red Onion, Pineapple, Edamame Beans, Jalapeno, Hot Honey, Figs
+1.25
Salads, Greens & Tatties
Chips
5.25
Skin-on fries
5.25
Sweet potato fries
5.75
Tenderstem broccoli, chilli & almond
4.95
Garlic ciabatta bread
4.5
Beetroot & walnut salad
4.95
Asian slaw
4
Pudding
Seasonal crumble
8.25
mince pie ice cream
Traditional Christmas pudding
7.5
red currants, brandy sauce
Chocolate & amaretto tart
8.5
clotted cream & blackcurrant ice cream
Spiced toffee pudding
8.25
toffee sauce, crunchy caramel ice cream
Biscoff cheesecake
8.5
strawberry & yuzu ice cream
Affogato
4.9
vanilla ice cream, single expresso
Courvoisier
4.1
Tia Maria
4
Amaretto
4
Baileys
4
Selection of Callestick Farm Cornish fruit sorbets
7.5
Selection of Callestick Farm Cornish dairy ice cream
7.5
Selection of vegan ice creams
7.5
British cheeses
grapes, quince jelly, celery, biscuits
Somerset Brie
+3.25
Canterbury Ashmore cheddar
+3.25
Staplehurst blue
+3.25
Golden Cross goat's cheese
+3.25
DESPITE OUR BEST EFFORTS, DUE TO THE NATURE OF OUR KITCHENS, WE ARE UNABLE TO GUARANTEE THAT OUR DISHES ARE FREE FROM ANY ALLERGEN
Menu Key
Vegan
Vegetarian
Vegan option available
Gluten Free
Gluten Free Available
Making a difference
Sustainably sourced
Making a difference
Sustainably sourced
We believe in sourcing responsibly, that’s why 85% of our food is sourced within 25 miles of an Elite Pub.
We handpick suppliers that are doing their best for the environment and the world around us, whether it’s supporting local farmers, recycling waste, or donating profits to charity.
