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Eat & Drink
Our Menus
Celebrating the very best of local and seasonal produce, our menus are subject to change.
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Daily Menu
Sunday Roasts
Children’s Menu
Breakfast
Takeaway
Afternoon Tea
Wine List
Drinks Menu
Daily Menu
For The Table
Freshly baked bread
5.5
olive oil, balsamic
Sweet Sicilian olives
5.75
Chilli & lime nuts
4.25
Harissa hummus & flatbread
5.5
Finger Food & Sharers
Any 3 for £20 or 5 for £32
Garlic & rosemary wood-fired flatbread
7
Caramelised onion & mozzarella wood-fired flatbread
7.9
Grilled Padron peppers
5.75
Chilli & lime chicken wings
7.25
peanut sauce
Heritage tomato
6.95
English mozzarella & pedsto
Smoked haddock, salmon & cheddar fishcake
7.5
tartare sauce
Prosciutto
7.25
Kalamata olives & sun-dried tomato
Halloumi fries
6.95
harissa
Tenderstem broccoli
6.5
toasted seeds
Whitebait
6.5
Bloody Mary sauce
Chicken Kyiv croquette
7
Feta cheese & yoghurt dip
6.8
flatbread
Shell-on King prawns & wasabi
7.9
Paddock Wood chorizo chipolatas
7.5
Dijon mayo
Baby gem & anchovy Caesar salad
6.75
Starters
Seasonal soup
7.9
freshly baked bread
Seared King scallops
14 / bigger 21 (with salad)
radish, samphire, pomegranate sauce vierge
English fillet steak salad
11 / bigger 17
watermelon, Kentish blue cheese, spring onion, crispy broad beans
Prosciutto crudo
9.5
buffalo mozzarella, cantaloupe melon, aged balsamic
Spicy lamb kofta
10 / bigger 18 (with fries)
harissa hummus, cucumber, pickled red onion, pita bread
Feta cheese salad
8.75 / bigger 15
heritage tomato, cucumber, radish, Kalamata olives, herbs
chicken breast
4
King prawns
5
steak
6
Coriander cured salmon
9.25
tomato & avocado, Bloody Mary dressing
Chef Specials
A selection of on-the-day specials, expertly curated by our Head Chef.
Main Courses
Traditional fish & chips
18.25
mushy peas, gherkin, tartare sauce, lemon (VG 14.75)
Tagliatelle pasta
17.25
pesto, tomato, courgette, Grana Padano, parmesan, rocket
chicken breast
4
King prawns
5
steak
6
Lemon chicken thigh & chorizo kebab
19.5
fries, paprika aioli, pickled chillis, salad, garlic flatbread
English beef burger
18.5
pulled pork, Flimwell smoked cheddar, Dijon mustard mayo, summer slaw, chips, salad
Gressingham duck breast
27
gratin potato, asparagus, cherry & anise sauce
English lamb shawarma bowl
18.75
harissa hummus, couscous, salad leaves, pickled onion, herbs
Rye Bay skate wing
25
Kentish new potatoes, tenderstem broccoli, almond & caper butter sauce
Aubergine Parmigiana
16.5
mozzarella, parmesan, heritage tomato & basil salad
English steak ciabatta
15
chimichurri, red onion, pepper, lettuce, chips / fries / (sweet potato fries £1) (available until 6pm)
Steak
English grilled steak, vine tomato, flat mushroom, watercress, chips / fries / sweet potato fries (+£1)
35-day aged 10oz ribeye
31
Peppercorn Sauce
+3
Blue Cheese Sauce
+3
Garlic & Parsley Butter
+2
21-day aged 8oz fillet
35
Peppercorn Sauce
+3
Blue Cheese Sauce
+3
Garlic & Parsley Butter
+2
Surf & turf
King prawns
+5
Artisan Wood-fired Sourdough Pizza
Available to eat in or take away
All pizzas can be made gluten-free
All pizzas can be made gluten-free
Our Own
Make Mine Greek
15.95
Chicken souvlaki, feta, Kalamata olives, pickled chilli, cherry tomato, tzatziki, red onion, oregano
Loch, Stock 'n' pizza
14.75
Hot smoked salmon, anchovies, creme fraiche, mozzarella, red onion, capers, samphire, dill
The Mexican Elite
16.95
Chipotle pulled pork, mozzarella, jalapeno, sweetcorn, roquito peppers, Tajin seasoning, pico de gallo
The Fancy Goat
14.95
Goat's cheese, mozzarella, beetroot, caramelised onion, rocket, hot honey
Hot Vegan
14.5
Shiitake mushroom, vegan mozzarella, jalapeno, edamame beans, pineapple, pickled red cabbage, coriander
Classics
Margherita
12.5
mozzarella, plum tomato sauce, basil
Quattro Stagioni
15.5
Kentish ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, basil
Pepperoni
14.95
pepperoni, mozzarella, plum tomato sauce, basil
Hawaiian
13.95
Kentish ham, pineapple, mozzarella, plum tomato sauce, basil
Calzone
16.5
pepperoni, sausage, mushroom, onion, mozzarella, plum tomato sauce, basil
Prosciutto & spicy nduja
17.25
prosciutto crudo, buffalo mozzarella, spicy nduja, parmesan, garlic, rocket
Pizza Extras
Spicy Nduja, Pulled Pork, Chicken Souvlaki, Pepperoni, Kentish Ham, Prosciutto Crudo, Hot Smoked Salmon
+2.75
Shiitake Mushroom, Vegan Mozzarella, Barrel-aged Feta, Artichoke, Anchovies, Buffalo Mozzarella, Halloumi
+1.75
Mushroom, Beetroot, Kalamata Olives, Red Onion, Pineapple, Roquito Peppers, Edamame Beans, Jalapeno, Hot Honey
+1.25
Salads, Greens & Tatties
Chips
5.25
Skin-on fries
5.25
Sweet potato fries
5.75
Potato gratin
5.5
Tenderstem broccoli
5.5
toasted seeds
Radish & baby gem salad
5.75
Halloumi fries
6.95
Puddings
Seasonal crumble
8.25
vanilla ice cream
Seasonal crème brûlée
7.75
shortbread
Biscoff cheesecake
8
mango sorbet
Dark chocolate brownie
8.75
amaretti & cherry ice cream
Summer berry Eton mess
8.25
local strawberry French meringue, Chantilly cream
Affogato
4.9
vanilla ice cream, single expresso
Courvoisier
4.1
Tia Maria
4
Amaretto
4
Baileys
4
Selection of Callestick Farm Cornish fruit sorbets
7.5
Selection of Callestick Farm Cornish ice creams
7.5
Selection of vegan ice creams
8
British cheeses
grapes, quince jelly, celery, biscuits
Somerset Brie
+3.25
Canterbury Ashmore cheddar
+3.25
Staplehurst blue
+3.25
Golden Cross goat's cheese
+3.25
DESPITE OUR BEST EFFORTS, DUE TO THE NATURE OF OUR KITCHENS, WE ARE UNABLE TO GUARANTEE THAT OUR DISHES ARE FREE FROM ANY ALLERGEN
Menu Key
Vegan
Vegetarian
Vegan option available
Gluten Free
Gluten Free Available
Making a difference
Sustainably sourced
![](https://elitepubs.com/wp-content/uploads/2023/08/FMC00427-1-1024x683.jpg)
Making a difference
Sustainably sourced
We believe in sourcing responsibly, that’s why 85% of our food is sourced within 25 miles of an Elite Pub.
We handpick suppliers that are doing their best for the environment and the world around us, whether it’s supporting local farmers, recycling waste, or donating profits to charity.
![](https://elitepubs.com/wp-content/uploads/2021/12/P1071198-scaled.jpg)