


Please be aware that our menus are subject to change as we like to work with seasonal ingredients to ensure the very best quality of food.
- Food & Drinks Menu
- Party Menus
Small plates
Please choose any 3 for £12 or 6 for £23
- Shell on king prawnssiracha mayo
- Vegan jackfruit fitterscoconut yoghurt
- Halloumi fries(v)
- Grilled baby gem & salsa Verde(v)
- Mini pork pie & Victoria plum chutney
- Asian pork ribs
- Smoked haddock, salmon & cheddar fish cake
- Paddock wood chorizo chipolatas
Nibbles
- Garlic & rosemary flat bread
- Humus, vegetables & bread
- Caramelised onion & mozzarella flat breadbalsamic
- Sweet Sicilian olives(GF)
- Freshly baked breadolive oil, balsamic
- Hickory smoked mixed nuts
Sharing Boards
- British fish platterShell on king prawn, Cornish mussels & bacon, pickled herring, smoked haddock & cheddar fishcake, cured Hampshire chalk stream trout, radish, orange & fennel salad, siracha mayonnaise, crusty bread
Starters
- Seared king scallopsbutternut squash, lentil & chilli salsa, Kentish chorizo crumb
- Autumn vegetables & wild rice soupcrusty bread (GF)
- Smoked haddock, salmon & cheddar fish cakeshollandaise sauce (bigger with fries)
- Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde (GF)
- Golden cross goats cheese saladfig, pickled beetroot, cobnut, aged balsamic (V, GF)
- Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (V)
- Vegan Jackfruit frittersautumn slaw, chilli & lime coconut yoghurt
- Cornish musselsKentish bacon, Aspall apple cider, bread (bigger with fries)
- Cured Hampshire chalk stream troutbaby gem, orange, avocado crème fraiche (GF)
- Five spice sticky pork ribskimchi, sesame seeds
Main courses
- Traditional fish & chipsmushy peas, tartare sauce, lemon
- Spicy chicken kebabsiracha mayo, pickled red cabbage slaw, flat bread, skin on fries (GF)
- Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
- Seabass filletroasted Jerusalem artichoke, tender stem broccoli, lemon hollandaise sauce (GF)
- Vegan Vietnamese phomarinated tofu, rice noodles, shitake mushroom, pak choi, chilli, coriander (GF) (add jackfruit 2/ chicken breast 3/ pulled pork 3.5/ king prawns 4 / steak 4)
- King prawn linguinecoriander, garlic, spring onion, chilli, rocket, cherry tomato (GF available)
- Venison burgerstreaky bacon, blue cheese, Cumberland sauce, autumn slaw, chips, salad (double it up 4.5)
- Rye bay cod filletroasted butternut squash, rainbow chard, mussel & Paddock wood chorizo sauce
- Vegan power bowlorganic quinoa, avocado, pineapple, cashew nuts, pickled red cabbage, roasted pumpkin (GF)
- Kentish wild duckboulangere potato, honey & wine glazed fig, French beans, cherry sauce
- Kentish game piepigeon, partridge, venison, wild boar, new potatoes & autumn vegetables
Steaks
English grilled meat – all served with, vine tomatoes, flat mushroom, watercress, chips / fries / sweet potato fries (+£1)
- 35 day aged 10oz ribeye
- 21 day aged 8oz Fillet
- add Surf & Turf - King prawns
- add half lobster
- add green peppercorn sauce
- add blue cheese sauce
- add garlic & parsley butter
Artisan wood fired sourdough pizza (available to take away)
- Our Own
- Spicy night at the manorspicy Nduja, piri piri chicken, garlic, artichoke, peppers, rocket
- Poachers beachanchovies, king prawns, corn, chilli guacamole, coriander
- The poachers vegan patchVegan cheese, spicy bbq jack fruit, peppers, red onion, chilli, pepitas
- The piggy poacherKorean pulled pork, chilli, pickled ginger, pineapple
- The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts mint, aged balsamic (V)
- Classics
- Margheritamozzarella, plum tomato sauce, basil (v)
- Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
- Pepperonipepperoni, mozzarella, plum tomato sauce, basil
- Extras
- Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, pepperoni, Kentish ham, sausage
- Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke
- Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers
Salad, greens & tatties
4
- Chips - skin on fries - Sweet potato fries (+£1) - Jerusalem artichoke (GF) - Fig & cobnut (GF)
Kiddies milkshakes
- Chocolate
- Strawberry
- Vanilla
- Caramel
Illy Coffees
Almond Milk Available
- Americano coffee – decaffeinated – double espresso
- Café latte – cappuccino – hot chocolate – Floater coffee
- Single espresso
- Flavoured lattevanilla, caramel, amaretto, hazelnut
- Amaretto latte, Irish, French, Calypso or Jamaican Coffee
Natural teas & infusions from Twining's
- English breakfast – Lemon & ginger – Cranberry & raspberry – Camomile – Peppermint – Earl Grey – Green tea – English breakfast decaffeinated
Puddings
- Seasonal crumblecustard
- Seasonal crème brûléeshortbread biscuit
- Orange, lemon & lime cakesorbet
- Sticky toffee puddingcaramel, sauce, honeycomb ice cream
- Chocolate browniebutterscotch & pecan ice cream (GF)
- Vegan gluten free New York cheesecakestrawberry & yuzu ice cream
- Selection of Callestick Cornish Farm dairy ice-creamchoose 3 scoops: chocolate, vanilla, strawberry, honeycomb, butterscotch & pecan, cherry (GF)
- Selection of vegan ice creamchoose 3 scoops: Chocolate & orange blossom, strawberry & yuzu, vanilla bean
- British & French cheeses, walnuts, quince jelly, biscuitsSomerset Brie, Ashmore cheddar, Kentish Stilton, Golden Cross goat's cheese
Dessert Wine
- Château Ramon Monbazzillac 2014/15
- Sauvignon blanc late harvest la playa 2016
Expresso Martini
- Smirnoff Black, Kahlua, espresso
Illy Coffees
Almond Milk Available
- Americano coffee – decaffeinated – double espresso
- Café latte – cappuccino – hot chocolate – Floater coffee
- Single espresso
- Flavoured lattevanilla, caramel, amaretto, hazelnut
- Amaretto latte, Irish, French, Calypso or Jamaican Coffee
Natural teas & infusions from Twining's
- English breakfast – Lemon & ginger – Cranberry & raspberry – Camomile – Peppermint – Earl Grey – Green tea – English breakfast decaffeinated
Small plates
Please choose any 3 for £12 or 6 for £23
- Shell on king prawnssiracha mayo
- Vegan jackfruit fitterscoconut yoghurt
- Halloumi fries(v)
- Grilled baby gem & salsa Verde(v)
- Mini pork pie & Victoria plum chutney
- Asian pork ribs
- Smoked haddock, salmon & cheddar fish cake
- Paddock wood chorizo chipolatas
Nibbles
- Garlic & rosemary flat bread
- Humus, vegetables & bread
- Caramelised onion & mozzarella flat breadbalsamic
- Sweet Sicilian olives(GF)
- Freshly baked breadolive oil, balsamic
- Hickory smoked mixed nuts
Sharing Boards
- British fish platterShell on king prawn, Cornish mussels & bacon, pickled herring, smoked haddock & cheddar fishcake, cured Hampshire chalk stream trout, radish, orange & fennel salad, siracha mayonnaise, crusty bread
Starters
- Seared king scallopsbutternut squash, lentil & chilli salsa, Kentish chorizo crumb
- Autumn vegetables & wild rice soupcrusty bread (GF)
- Smoked haddock, salmon & cheddar fish cakeshollandaise sauce (bigger with fries)
- Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde (GF)
- Golden cross goats cheese saladfig, pickled beetroot, cobnut, aged balsamic (V, GF)
- Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (V)
- Vegan Jackfruit frittersautumn slaw, chilli & lime coconut yoghurt
- Cornish musselsKentish bacon, Aspall apple cider, bread (bigger with fries)
- Cured Hampshire chalk stream troutbaby gem, orange, avocado crème fraiche (GF)
- Five spice sticky pork ribskimchi, sesame seeds
Sunday Roasts
Served from 12:00 - 5:00 or until it’s gone
Traditional sirloin of English beef, rosemary infused leg of English lamb, roast pork, roast potatoes, Yorkshire pudding, seasonal vegetables & gravy
- Sirloin of beef
- Leg of lamb
- Roast pork
- Roast platter
- Nut roast (v)
Main courses
- Traditional fish & chipsmushy peas, tartare sauce, lemon
- Spicy chicken kebabsiracha mayo, pickled red cabbage slaw, flat bread, skin on fries (GF)
- Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
- Rye bay sea bass filletJersey Royals, samphire, tender stem broccoli, lemon hollandaise sauce (GF)
- Vegan ramenkimchi, tofu, pack choi, rice noodle, shiitake mushroom, ginger, coriander (add chicken 3/ steak 5/ prawn 4)
- King prawn linguinecoriander, garlic, spring onion, chilli, rocket, cherry tomato (GF available)
- Aberdeen Angus beef burgerstreaky bacon, cheddar cheese, bbq sauce, chips, coleslaw (double it up 4.5)
- Hampshire chalk stream trout filletIsraeli couscous, tender stem broccoli, prawns veloute (GF)
- English lamb rumpbubble & squeak, confit cherry tomatoes, French beans, Jerez sherry vinegar jus (GF)
- Vegan power bowlorganic quinoa, avocado, pineapple, cashew nuts, baby spinach, jackfruit, coconut yogurt
Steaks
English grilled meat – all served with, vine tomatoes, flat mushroom, watercress, chips / fries / sweet potato fries (+£1)
- 35 day aged 10oz ribeye
- 21 day aged 8oz Fillet
- add Surf & Turf - King prawns
- add half lobster
- add green peppercorn sauce
- add blue cheese sauce
- add garlic & parsley butter
Artisan wood fired sourdough pizza (available to take away)
- Our Own
- Spicy night at the manorspicy Nduja, piri piri chicken, garlic, artichoke, peppers, rocket
- Poachers beachanchovies, king prawns, corn, chilli guacamole, coriander
- The poachers vegan patchVegan cheese, bbq jack fruit, peppers, Red onion, chilli, pepitas
- The piggy poacherKorean pulled pork, chilli, pickled ginger, pineapple
- The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts mint, aged balsamic (V)
- Classics
- Margheritamozzarella, plum tomato sauce, basil (v)
- Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
- Pepperonipepperoni, mozzarella, plum tomato sauce, basil
- HawaiianMoons Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
- Extras
- Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, pepperoni, Kentish ham, sausage
- Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke
- Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers
Salad, greens & tatties
4
- Chips - skin on fries - Sweet potato fries (+£1) - Jerusalem artichoke (GF) - Fig & cobnut (GF)
Daily Specials
- Smoked haddock fishcakessalmon, cheddar, tartar sauce, salad
- LobsterThermidor butter, French fries, salad
- Ray bay Turbot filletviolet potatoes, Romanesco broccoli, lobster bisque sauce
- English lamb shoulderfondant potato, braised red cabbage, smoked bacon & thyme jus
- Chocolate fondueautumn berries, banana, brioche
Kiddies milkshakes
- Chocolate
- Strawberry
- Vanilla
- Caramel
Illy Coffees
Almond Milk Available
- Americano coffee – decaffeinated – double espresso
- Café latte – cappuccino – hot chocolate – Floater coffee
- Single espresso
- Flavoured lattevanilla, caramel, amaretto, hazelnut
- Amaretto latte, Irish, French, Calypso or Jamaican Coffee
Natural teas & infusions from Twining's
- English breakfast – Lemon & ginger – Cranberry & raspberry – Camomile – Peppermint – Earl Grey – Green tea – English breakfast decaffeinated
Starters
Toddlers £3.5 / Children up to 12 years £4
- Garlic & cheese flatbread(v)
- Soup of the day & bread(v)
- Vegan tofu salad(v)
- Humus & vegetable sticks(v)
Main Courses
Toddlers £5 / Children up to 12 years £7
- Chicken burgersalad & chips
- Linguini pastatomato & basil sauce, parmesan (v)
- Crispy fish & chipsmushy peas, lemon & tartar sauce
- Cumberland sausagechips, peas
- Margheritatomato sauce & mozzarella
- The little poacherham & mushroom
- Sunday roastavailable every Sunday: Beef, lamb or gammon
Yummy Desserts (not for mums or dads!)
Toddlers £2 / Children up to 12 years £4
- Selection of Callestick Farm ice creamchoose from: chocolate, vanilla or strawberry
- Cheddar cheese, biscuits, grapes
- Seasonal crumblevanilla ice cream
- Sticky toffee puddingcaramel sauce, honeycomb ice cream
- Pip Organic fruit & vegetable rainbow lolly(vegan) £2
Cold Drinks
- Pip Organic strawberry & blackcurrant juice
- Frobisher’s juice orange, apple, pineapple, grapefruit, cranberry
- Frobisher’s Fusion apple & raspberry, apple & mango, orange & passion fruit
- Bottle green flavoured soft drinks - elderflower, raspberry lemonade, apple
- Children’s milkshake chocolate, strawberry, caramel, vanilla
Hot Drinks
- Hot chocolate
- Decaf Babyccino
- Hot milk
Afternoon Tea Menu- available from 2.30pm to 5pm Monday to Saturday
Pre-booking required (24 hours)
FOR ALLERGIES PLEASE ASK THE STAFF
The Poacher and Partridge afternoon tea
£20.00 per person
- Strawberry tart, chocolate muffin, macaroon
- Unlimited tea & filter coffee
- Lemon, lime & orange cake
- Traditional plain & fruit sconesTiptree jam, Cornish clotted cream
- Selection of finger sandwichesKentish ham & English mustard, free range egg mayonnaise & watercress, Scottish smoked salmon & lime creme fraiche, cucumber & cream cheese
Afternoon Tea with fizz
£26.50 per person
- A glass of Fitz English sparkling wine
The Poacher and Partridge traditional cream tea
£9.00 per person
- Traditional plain & fruit scones, tiptree jam, cornish clotted cream, selection of twinings teas, illy coffees