The Pig & Sty Menus - Elite Pubs Website
  • Food & Drinks Menu
  • Party Menus
Daily Menu

Small plates

  • 1/2 Pint devilled whitebait, Marie rose sauce
  • Fish Fingers, brown crab mayo
  • Nduja Scotch egg
  • Kentish rarebit bites, sourdough toast(V)
  • Wild boar salami & pickles(GF)
  • Sausage roll, brown sauce

Nibbles

  • Garlic & rosemary flat bread
  • Caramelised onion & mozzarella flat bread
  • Sweet Sicilian olives(GF)
  • Freshly baked bread, olive oil, balsamic
  • Hummus, vegetables & garlic flat bread
  • Hickory smoked mixed nuts

Sharing Boards

  • British seaside platterKing prawn & crayfish cocktail, 1/2 pint devilled white bait, potted mackerel, plaice fish fingers, anchovies, brown crab mayonnaise, pickled cucumber & dill salad, crusty bread
  • The Ploughman's PigBlack pudding & chorizo Scotch egg, Pig & Sty sausage roll, black bomber cheddar, marmalade glazed Tenterden ham, pickles, spring salad, homemade brown sauce, crusty bread

Starters

  • Vegan pea, rocket & mint soupcrusty bread (GF)
  • Seared King scallops''cauliflower cheese'', migas de pan, quince
  • Marmalade glazed Tenterden hamsalt baked pineapple, salsa verde, pea salad
  • Pig & Sty sausage rollkale slaw, peanut, sesame & lime (VG)
  • Fried Duck egg on toasted briochechestnut mushroom & madeira ''butter'', pickled mushrooms, Twineham grange (V)
  • Jersey Royal potato & wild garlic saladsmoked mackerel, radish, rocket (GF)
  • Smoked Haddock & Hampshire chalkstream trout rarebitsourdough toast, spring salad
  • Vegan crispy chilli Tofu Tacosesame, nigella seeds, peanut, Asian kale & apple slaw

Main courses

  • Traditional beer battered fish & chipsmushy peas, tartare sauce, lemon
  • Aberdeen Angus beef burgersmoked applewood cheese, jalapeno, pulled pork, mango chutney, chips/skin on fries
  • Vegan pea & broad bean gnocchipurple sprouting broccoli, wild garlic pesto, chestnut mushroom, walnuts
  • Roasted monkfish tailsazon salt, Kentish chorizo, shellfish & squid paella, lime, basil (GF)
  • Korean BBQ chicken kebabspring onion, green pepper, kale & apple slaw, garlic flat bread
  • Vegan mixed bean chillichilli & coriander braised rice, guacamole (GF) add chipotle spiced pulled pork 3
  • King prawn, squid & tomato linguinechilli, ginger, garlic, coriander, rocket - gluten free option available on request
  • Vegan Power bowlorganic quinoa, avocado, pickled cucumber, pineapple, kale & apple, mango chutney
  • ''Rack on black''slow roasted saddle of Kentish lamb, black pudding, mash potato, caper jus (served pink) (GF)
  • Vegan tandoori masala spiced bean burgermango chutney, pickled cucumber, spring salad, chips

Steaks

English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)

  • 35 day aged 10oz ribeye
  • 21 day aged 8oz Fillet
  • add Surf & Turf - King prawns
  • add half lobster
  • add green peppercorn sauce
  • add blue cheese sauce
  • add garlic & parsley butter

Artisan wood fired sourdough pizza (available to take away)

  • Our Own
  • The Pig on firespicy Nduja, piri piri chicken, roquito pepper, mozzarella, thyme
  • Bethersden by the seacrab, king prawns, corn, chilli, coriander, avocado
  • The veganpiri piri jackfruit, roquito peppers, red onion, chilli, tomato, rocket, vegan cheese
  • The Korean piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
  • The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic
  • Classics
  • Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
  • Margheritamozzarella, plum tomato sauce, basil (v)
  • Calzonesalami, sausage, mushroom, onion, mozzarella, plum tomato sauce, oregano
  • Pepperonipepperoni, mozzarella, plum tomato sauce, basil
  • HawaiianMoon Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
  • Extras
  • Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
  • Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
  • Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers

Salads

  • Chips/skin on fries (GF)/sweet potato fries (+£1) – Kentish new potato, garlic & chive butter (GF) – grilled tenderstem broccoli

Sandwiches

Served till 5pm (not available Sundays)
All served with chips/fries/sweet potato fries (+0.50p)

  • BBQ Korean pulled pork wholemeal wrapspring onion, nigella seeds, sesame & garlic
  • Steak ciabattaTewksbury mustard, watercress, crispy shallot
  • Kentish Rarebit on sourdough toastrocket (V)
  • Fish finger open sandwichbrown crab mayonnaise, pickled cucumber, baby gem

Illy Coffees

Almond Milk Available

  • Americano coffeedecaffeinated – double espresso
  • Single espresso
  • Floater coffee / café latte / cappuccino / Hot Chocolate
  • Irish, French, Calypso or Jamaican Coffee
  • Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Twining's

  • English breakfast - Lemon & ginger - Cranberry & raspberry - Camomile - Peppermint - Earl Grey - Green tea - English breakfast decaffeinated
Pudding Menu

Puddings

  • Seasonal crème brûléeshortbread biscuit (GF)
  • Seasonal crumblecustard
  • Sticky toffee puddingcaramel sauce, clotted cream ice cream
  • Chocolate nemesis cakepistachio ice cream. raspberries (GF)
  • Plurenden Manor Farm buttermilk panna cottastrawberry curd, meringue
  • Selection of Callestick Farm Cornish fruit sorbets(Choose 3 scoops: passion fruit, pomegranate, pink champagne, blood orange, lemon)
  • Selection of Callestick Farm dairy ice creams(Choose 3 scoops: Honeycomb, chocolate, clotted cream & strawberry, salted caramel, clotted cream vanilla)
  • Selection of Vegan ice creams(Choose 3 scoops: strawberry & yuzu, salted caramel, peanut & chocolate)
  • British & French cheeses, quince jelly, walnuts, celery, grapes, biscuitsKentish blue, Brie de meaux, Wookey hole cheddar, goat’s cheese (GF)

Dessert Wine

  • Château Ramon Monbazzillac 2014/15
  • Sauvignon blanc late harvest la playa 2016

Puddings (not for mums or dads!)

Toddlers 2 / Children up to 12 years 4

  • Selection of Callestick Farm ice cream, choose from: chocolate, vanilla or strawberry
  • Cheddar cheese, biscuits, grapes
  • Carrot cake & vanilla ice cream
  • Bramley apple & blackberry crumble, custard
  • Pip Organic fruit & vegetable rainbow lolly(vegan)

Kiddies milkshakes

  • Chocolate
  • Strawberry
  • Vanilla
  • Caramel

Illy Coffees

Almond Milk Available

  • Americano coffeedecaffeinated – double espresso
  • Single espresso
  • Floater coffee / café latte / cappuccino / Hot Chocolate
  • Irish, French, Calypso or Jamaican Coffee
  • Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Twining's

  • English breakfast - Lemon & ginger - Cranberry & raspberry - Camomile - Peppermint - Earl Grey - Green tea - English breakfast decaffeinated
Sunday Menu

Small plates

  • 1/2 Pint devilled whitebait, Marie rose sauce
  • Fish Fingers, brown crab mayo
  • Nduja Scotch egg
  • Kentish rarebit bites, sourdough toast(V)
  • Wild boar salami & pickles(GF)
  • Sausage roll, brown sauce

Nibbles

  • Garlic & rosemary flat bread
  • Caramelised onion & mozzarella flat bread
  • Sweet Sicilian olives(GF)
  • Freshly baked bread, olive oil, balsamic
  • Hummus, vegetables & garlic flat bread
  • Hickory smoked mixed nuts

Sharing Boards

  • British seaside platterKing prawn & crayfish cocktail, 1/2 pint devilled white bait, potted mackerel, plaice fish fingers, anchovies, brown crab mayonnaise, pickled cucumber & dill salad, crusty bread
  • The Ploughman's PigBlack pudding & chorizo Scotch egg, Pig & Sty sausage roll, black bomber cheddar, marmalade glazed Tenterden ham, pickles, spring salad, homemade brown sauce, crusty bread

Starters

  • Vegan pea, rocket & mint soupcrusty bread (GF)
  • Seared King scallops''cauliflower cheese'', migas de pan, quince
  • Marmalade glazed Tenterden hamsalt baked pineapple, salsa verde, pea salad
  • Pig & Sty sausage rollkale slaw, peanut, sesame & lime (VG)
  • Fried Duck egg on toasted briochechestnut mushroom & madeira ''butter'', pickled mushrooms, Twineham grange (V)
  • Jersey Royal potato & wild garlic saladsmoked mackerel, radish, rocket (GF)
  • Smoked Haddock & Hampshire chalkstream trout rarebitsourdough toast, spring salad
  • Vegan crispy chilli Tofu Tacosesame, nigella seeds, peanut, Asian kale & apple slaw

Sunday Roasts

Served from 12:00 - 5:00 or until it’s gone

  • Sirloin of beef
  • Leg of lamb
  • Roast gammon
  • Roast platter
  • Nut roast (v)

Main courses

  • Traditional beer battered fish & chipsmushy peas, tartare sauce, lemon
  • Aberdeen Angus beef burgersmoked applewood cheese, jalapeno, pulled pork, mango chutney, chips/skin on fries
  • Vegan pea & broad bean gnocchipurple sprouting broccoli, wild garlic pesto, chestnut mushroom, walnuts
  • Roasted monkfish tailsazon salt, Kentish chorizo, shellfish & squid paella, lime, basil (GF)
  • Korean BBQ chicken kebabspring onion, green pepper, kale & apple slaw, garlic flat bread
  • Vegan mixed bean chillichilli & coriander braised rice, guacamole (GF) add chipotle spiced pulled pork 3
  • King prawn, squid & tomato linguinechilli, ginger, garlic, coriander, rocket - gluten free option available on request
  • Vegan Power bowlorganic quinoa, avocado, pickled cucumber, pineapple, kale & apple, mango chutney
  • ''Rack on black''slow roasted saddle of Kentish lamb, black pudding, mash potato, caper jus (served pink) (GF)
  • Vegan tandoori masala spiced bean burgermango chutney, pickled cucumber, spring salad, chips

Steaks

English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)

  • 35 day aged 10oz ribeye
  • 21 day aged 8oz Fillet
  • add Surf & Turf - King prawns
  • add half lobster
  • add green peppercorn sauce
  • add blue cheese sauce
  • add garlic & parsley butter

Artisan wood fired sourdough pizza (available to take away)

  • Our Own
  • The Pig on firespicy Nduja, piri piri chicken, roquito pepper, mozzarella, thyme
  • Bethersden by the seacrab, king prawns, corn, chilli, coriander, avocado
  • The veganpiri piri jackfruit, roquito peppers, red onion, chilli, tomato, rocket, vegan cheese
  • The Korean piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
  • The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic
  • Classics
  • Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
  • Margheritamozzarella, plum tomato sauce, basil (v)
  • Calzonesalami, sausage, mushroom, onion, mozzarella, plum tomato sauce, oregano
  • Pepperonipepperoni, mozzarella, plum tomato sauce, basil
  • HawaiianMoon Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
  • Extras
  • Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
  • Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
  • Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers

Salads

  • Chips/skin on fries (GF)/sweet potato fries (+£1) – Kentish new potato, garlic & chive butter (GF) – grilled tenderstem broccoli

Illy Coffees

Almond Milk Available

  • Americano coffeedecaffeinated – double espresso
  • Single espresso
  • Floater coffee / café latte / cappuccino / Hot Chocolate
  • Irish, French, Calypso or Jamaican Coffee
  • Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Twining's

  • English breakfast - Lemon & ginger - Cranberry & raspberry - Camomile - Peppermint - Earl Grey - Green tea - English breakfast decaffeinated
Children's Menu

Starters

Toddlers 3 / Children up to 12 years 4

  • Garlic & cheese flatbread(v)
  • Seasonal vegan soup & bread(v)
  • Halloumi, pea & radish salad(v)

Main Courses

Toddlers £5 / Children up to 12 years £7

  • Margherita – cherry tomato & mozzarella(v)
  • The little piggy – ham & mushroom
  • Gluten free linguini, tomato & basil sauce(v)
  • Mini beef burger, brioche bun, chips, salad
  • Traditional fish & chips, mushy peas, lemon & tartar sauce
  • British pork chipolatas, chips, peas
  • Sunday roast available every Sunday: Beef, lamb & pork

Cold Drinks

  • Pip Organic strawberry & blackcurrant juice
  • Frobisher’s juice orange, apple, pineapple, grapefruit, cranberry
  • Frobisher’s Fusion apple & raspberry, apple & mango, orange & passion fruit
  • Bottle green flavoured soft drinks - elderflower, raspberry lemonade, apple
  • Children’s milkshake chocolate, strawberry, caramel, vanilla

Hot Drinks

  • Hot chocolate
  • Decaf Babyccino
  • Hot milk
Breakfast Menu

Breakfast Menu

  • The Great British breakfast2 free range fried eggs, Cumberland sausage, dry cured back bacon, grilled plum tomato, flat mushroom, Kentish black pudding, Heinz baked beans, toast
  • Children breakfastfree range egg, Cumberland sausage, dry cured back bacon, grilled plum tomato, flat mushroom, Heinz baked beans, toast with juice (Kids only)
  • Happy Pig breakfast2 free range fried eggs, smashed avocado, grilled plum tomato, flat mushroom, Heinz baked beans, toast (V)
  • Eggs benedict/Kentish ham - Eggs Florentine/wilted spinach (V) - Eggs Royale/smoked salmonEnglish muffin, 2 free range poached eggs, Hollandaise sauce
  • 3 free range eggs omelettechoose 3 from: cheese, ham, mushroom, bacon, tomato
  • Dry cured bacon or Cumberland sausage bapadd fried egg 1.5
  • American pancakesred berries, maple syrup, crispy bacon
  • Superfood breakfastorganic quinoa, oats, chia seeds, coconut milk, honey, red berries, cashew nuts (V)
  • Dorset cereals granolaGreek yoghurt, hazelnut, goji berries, red berries, agave syrup (V)
  • Toast basketTiptree preserves & Netherend Farm butter
  • Add baked beans, grilled plum tomato, flat mushroom or toast
  • Add fried/poached/scrambled egg
  • Add smashed avocado, Kentish black pudding, smoked salmon, Cumberland sausage, or dry cured bacon

Juices

  • Tomato
  • Pink grapefruit
  • Pineapple
  • Cranberry
  • Apple
  • Fresh orange

Smoothies

  • Pash ’n` shootpineapple, mango & passion fruit
  • Berry go roundstrawberry, blackberry & raspberry
  • Broccoli & the beastbroccoli, mango, banana, pineapple, spinach and cucumber
  • Detox Zingblueberry, carrot, ginger, banana and courgette

Other Drinks

  • Chapel Down Brut Glass
  • Prosecco Superiore Brut Glass
  • Chapel Down Brut Rose Glass
  • Virgin Mary
  • Bloody Mary
  • Bucks Fizz

Kiddies milkshakes

  • Chocolate
  • Strawberry
  • Vanilla
  • Caramel

Illy Coffees

Almond Milk Available

  • Americano coffeedecaffeinated – double espresso
  • Single espresso
  • Floater coffee / café latte / cappuccino / Hot Chocolate
  • Irish, French, Calypso or Jamaican Coffee
  • Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Twining's

  • English breakfast - Lemon & ginger - Cranberry & raspberry - Camomile - Peppermint - Earl Grey - Green tea - English breakfast decaffeinated
Wood fired sourdough pizza for take away

Artisan wood fired sourdough pizza (available to take away)

  • Our Own
  • The Pig on firespicy Nduja, piri piri chicken, roquito pepper, mozzarella, thyme
  • Bethersden by the seacrab, king prawns, corn, chilli, coriander, avocado
  • The veganpiri piri jackfruit, roquito peppers, red onion, chilli, tomato, rocket, vegan cheese
  • The Korean piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
  • The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic
  • Classics
  • Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
  • Margheritamozzarella, plum tomato sauce, basil (v)
  • Calzonesalami, sausage, mushroom, onion, mozzarella, plum tomato sauce, oregano
  • Pepperonipepperoni, mozzarella, plum tomato sauce, basil
  • HawaiianMoon Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
  • Extras
  • Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
  • Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
  • Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers
Afternoon Tea

Traditional Cream Tea

£9 per person

  • Traditional plain & fruit scones,Tiptree jam, Cornish clotted cream,
  • Selection of Twining’s teas, Illy coffeesAlmond milk available

Afternoon Tea with fizz

£26.50 per person

  • A glass of Fitz English Sparkling wine

The Pig & Sty Afternoon Tea

£20 per person

  • Selection of finger sandwichesKentish ham & English mustard, free range egg mayonnaise & watercress, Scottish smoked salmon & lime crème fraiche, cucumber & cream cheese
  • Traditional plain & fruit sconesTiptree jam, Cornish clotted cream,
  • Lemon, lime & orange cake, strawberry tart, chocolate muffin, macarons
  • Selection of Twining’s teas, Illy coffeesAlmond milk available
Cocktail List
Wine List
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