


Please see examples of our menus below.
- Food & Drinks Menu
- Party Menus
Nibbles
- Garlic & rosemary flat bread
- Caramelised onion & mozzarella flat bread
- Sweet Sicilian olives(GF)
- Freshly baked bread, olive oil, balsamic
- Hummus, vegetables & garlic flat bread
- Hickory smoked mixed nuts
Small plates
Please choose any 3 for £12 or 6 for £23
- Shell on king prawnsSiracha mayo
- Vegan banana blossom pakorasmint yogurt (v)
- Halloumi friessumac yoghurt (v)
- Paddock wood chorizo chipolatasmustard mayo
- Grilled baby gem & salsa Verde(vegan)
- Smoked haddock, salmon & cheddar fish cakehollandaise
- Mini pork piepickles
Sharing Boards
- Autumn BoardKentish wood pigeon breast, chipotle scotch egg, wild mushroom & truffle salami, Ashmore cheddar, celeriac remoulade, pickle salad candied walnut, crusty bread
Starters
- Vegan carrot, sweet potato & ginger soupcrusty bread (GF)
- Seared King scallopscurried parsnip, Kentish pancetta, citrus vinaigrette
- Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde
- Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (v)
- Golden cross goats cheese saladfig, pickled beetroot, cobnut, aged balsamic (v)
- Smoked haddock, salmon & cheddar fish cakehollandaise sauce (bigger with fries)
- Beef steak & Kentish blue cheese tacosmashed avocado, tomato salsa, Sriracha mayo
- Five spice sticky pork ribskimchi, sesame seed, jalapeno
- Cured Hampshire chalk stream troutbaby gem, orange, avocado crème fraiche (GF)
- Vegan banana blossom pakorasonion chutney, poppadum's, mint & coconut yogurt (GF)
Main courses
- Traditional beer battered fish & chipsmushy peas, tartare sauce, lemon
- Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
- Seabass filletroasted Jerusalem artichoke, tender stem broccoli, lemon hollandaise sauce (GF)
- Vegan Vietnamese phomarinated tofu, rice noodles, shitake mushroom, pak choi, chilli, coriander / add jackfruit 2 / chicken breast 3 / pulled pork 3.5 / king prawns 4 / beef minute steak 5
- Free range chicken, ham & leek pienew potatoes & spring vegetables
- King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF on request)
- Wild boar burgercheddar cheese, streaky bacon, caramelised onion, celeriac remoulade, chips (double it up 4,5)
- Kentish wild duck breastsweet potato fondant, wild mushroom, rainbow chard, blackberry sauce
- Spicy chicken thigh kebabskin on fries, Siracha mayo, red cabbage slaw, flat bread
- Vegan power bowlorganic quinoa, avocado, pineapple, cashew nuts, pickled red cabbage, roasted pumpkin
Steaks
English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)
- 35 day aged 10oz ribeye
- 21 day aged 8oz Fillet
- add Surf & Turf - King prawns
- add half lobster
- add green peppercorn sauce
- add blue cheese sauce
- add garlic & parsley butter
Artisan wood fired sourdough pizza (available to take away)
- Our Own
- The Pig on firespicy Nduja, piri piri chicken, roquito pepper, mozzarella, thyme
- Bethersden by the seacrab, king prawns, corn, chilli, coriander, avocado
- The veganpiri piri jackfruit, roquito peppers, red onion, chilli, tomato, rocket, vegan cheese
- The Korean piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
- The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic
- Classics
- Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
- Margheritamozzarella, plum tomato sauce, basil (v)
- Pepperonipepperoni, mozzarella, plum tomato sauce, basil
- HawaiianMoon Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
- Extras
- Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
- Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
- Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers
Salads, greens & tatties
4
- Chips/skin on fries (GF)/sweet potato fries (+£1) – tenderstem broccoli (GF) - Jerusalem artichoke (GF) - Fig & cobnut salad
Illy Coffees
Almond Milk Available
- Americano coffeedecaffeinated – double espresso
- Single espresso
- Floater coffee / café latte / cappuccino / Hot Chocolate
- Irish, French, Calypso or Jamaican Coffee
- Flavoured Latte’sCaramel, Amaretto or Vanilla
Natural teas & infusions from Twining's
- English breakfast - Lemon & ginger - Cranberry & raspberry - Camomile - Peppermint - Earl Grey - Green tea - English breakfast decaffeinated
Puddings
- Seasonal crème brûléechocolate chip cookie (GF)
- Seasonal crumblecustard
- Banoffee piecaramelised banana, toffee cream
- Vegan pumpkin piecoconut cream, candied pecans, vegan vanilla bean ice cream
- Chocolate fudge cakebutterscotch & pecan ice cream (GF)
- Selection of Callestick Farm Cornish fruit sorbets(Choose 3 scoops: pomegranate, elderflower, mango, blood orange, lemon)
- Selection of Callestick Farm dairy ice creams(Choose 3 scoops: Honeycomb, chocolate, strawberry, butterscotch & pecan, vanilla, cherry)
- Selection of Vegan ice creams(Choose 3 scoops: strawberry & yuzu, chocolate & orange blossom, vanilla bean)
- British & French cheeses, quince jelly, walnuts, celery, grapes, biscuitsSomerset Brie, Ashmore cheddar, Kentish Stilton, Golden Cross goat's cheese
Dessert Wine
- Château Ramon Monbazzillac 2014/15
- Sauvignon blanc late harvest la playa 2016
Puddings (not for mums or dads!)
Toddlers 2 / Children up to 12 years 4
- Selection of Callestick Farm ice cream, choose from: chocolate, vanilla or strawberry
- Cheddar cheese, biscuits, grapes
- Carrot cake & vanilla ice cream
- Bramley apple & blackberry crumble, custard
- Pip Organic fruit & vegetable rainbow lolly(vegan)
Kiddies milkshakes
- Chocolate
- Strawberry
- Vanilla
- Caramel
Illy Coffees
Almond Milk Available
- Americano coffeedecaffeinated – double espresso
- Single espresso
- Floater coffee / café latte / cappuccino / Hot Chocolate
- Irish, French, Calypso or Jamaican Coffee
- Flavoured Latte’sCaramel, Amaretto or Vanilla
Natural teas & infusions from Twining's
- English breakfast - Lemon & ginger - Cranberry & raspberry - Camomile - Peppermint - Earl Grey - Green tea - English breakfast decaffeinated
Nibbles
- Garlic & rosemary flat bread
- Caramelised onion & mozzarella flat bread
- Sweet Sicilian olives(GF)
- Freshly baked bread, olive oil, balsamic
- Hummus, vegetables & garlic flat bread
- Hickory smoked mixed nuts
Small plates
Please choose any 3 for £12 or 6 for £23
- Shell on king prawnsSiracha mayo
- Vegan banana blossom pakorasmint yogurt (v)
- Halloumi friessumac yoghurt (v)
- Paddock wood chorizo chipolatasmustard mayo
- Grilled baby gem & salsa Verde(vegan)
- Smoked haddock, salmon & cheddar fish cakehollandaise
- Mini pork piepickles
Sharing Boards
- Autumn BoardKentish wood pigeon breast, chipotle scotch egg, wild mushroom & truffle salami, Ashmore cheddar, celeriac remoulade, pickle salad candied walnut, crusty bread
Starters
- Vegan carrot, sweet potato & ginger soupcrusty bread (GF)
- Seared King scallopscurried parsnip, Kentish pancetta, citrus vinaigrette
- Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde
- Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (v)
- Golden cross goats cheese saladfig, pickled beetroot, cobnut, aged balsamic (v)
- Smoked haddock, salmon & cheddar fish cakehollandaise sauce (bigger with fries)
- Beef steak & Kentish blue cheese tacosmashed avocado, tomato salsa, Sriracha mayo
- Five spice sticky pork ribskimchi, sesame seed, jalapeno
- Cured Hampshire chalk stream troutbaby gem, orange, avocado crème fraiche (GF)
- Vegan banana blossom pakorasonion chutney, poppadum's, mint & coconut yogurt (GF)
Sunday Roasts
Served from 12:00 - 5:00 or until it’s gone
- Sirloin of beef
- Leg of lamb
- Roast pork
- Roast platter
- Nut roast (v)
Main courses
- Traditional beer battered fish & chipsmushy peas, tartare sauce, lemon
- Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
- Seabass filletroasted Jerusalem artichoke, tender stem broccoli, lemon hollandaise sauce (GF)
- Vegan Vietnamese phomarinated tofu, rice noodles, shitake mushroom, pak choi, chilli, coriander / add jackfruit 2 / chicken breast 3 / pulled pork 3.5 / king prawns 4 / beef minute steak 5
- Free range chicken, ham & leek pienew potatoes & spring vegetables
- King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF on request)
- Wild boar burgercheddar cheese, streaky bacon, caramelised onion, celeriac remoulade, chips (double it up 4,5)
- Kentish wild duck breastsweet potato fondant, wild mushroom, rainbow chard, blackberry sauce
- Spicy chicken thigh kebabskin on fries, Siracha mayo, red cabbage slaw, flat bread
- Vegan power bowlorganic quinoa, avocado, pineapple, cashew nuts, pickled red cabbage, roasted pumpkin
Steaks
English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)
- 35 day aged 10oz ribeye
- 21 day aged 8oz Fillet
- add Surf & Turf - King prawns
- add half lobster
- add green peppercorn sauce
- add blue cheese sauce
- add garlic & parsley butter
Artisan wood fired sourdough pizza (available to take away)
- Our Own
- The Pig on firespicy Nduja, piri piri chicken, roquito pepper, mozzarella, thyme
- Bethersden by the seacrab, king prawns, corn, chilli, coriander, avocado
- The veganpiri piri jackfruit, roquito peppers, red onion, chilli, tomato, rocket, vegan cheese
- The Korean piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
- The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic
- Classics
- Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
- Margheritamozzarella, plum tomato sauce, basil (v)
- Pepperonipepperoni, mozzarella, plum tomato sauce, basil
- HawaiianMoon Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
- Extras
- Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
- Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
- Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers
Salads, greens & tatties
4
- Chips/skin on fries (GF)/sweet potato fries (+£1) – tenderstem broccoli (GF) - Jerusalem artichoke (GF) - Fig & cobnut salad
Illy Coffees
Almond Milk Available
- Americano coffeedecaffeinated – double espresso
- Single espresso
- Floater coffee / café latte / cappuccino / Hot Chocolate
- Irish, French, Calypso or Jamaican Coffee
- Flavoured Latte’sCaramel, Amaretto or Vanilla
Natural teas & infusions from Twining's
- English breakfast - Lemon & ginger - Cranberry & raspberry - Camomile - Peppermint - Earl Grey - Green tea - English breakfast decaffeinated
Starters
Toddlers 3 / Children up to 12 years 4
- Garlic & cheese flatbread(v)
- Seasonal vegan soup & bread(v)
- Halloumi cheese salad(v)
- Pumpkin hummus & vegetable sticks (v)
Main Courses
Toddlers £5 / Children up to 12 years £7
- Margherita – cherry tomato & mozzarella(v)
- The little piggy – ham & mushroom
- Gluten free linguini, tomato & basil sauce(v)
- Mini beef burger, brioche bun, chips, salad
- Traditional fish & chips, mushy peas, lemon & tartar sauce
- British pork chipolatas, chips, peas
- Sunday roast available every Sunday: Beef, lamb & pork
Cold Drinks
- Pip Organic strawberry & blackcurrant juice
- Frobisher’s juice orange, apple, pineapple, grapefruit, cranberry
- Frobisher’s Fusion apple & raspberry, apple & mango, orange & passion fruit
- Bottle green flavoured soft drinks - elderflower, raspberry lemonade, apple
- Children’s milkshake chocolate, strawberry, caramel, vanilla
Hot Drinks
- Hot chocolate
- Decaf Babyccino
- Hot milk
Afternoon Tea Menu- available from 2.30pm to 5pm Monday to Saturday
Pre-booking required (24 hours)
FOR ALLERGIES PLEASE ASK THE STAFF
Traditional Cream Tea
£9 per person
- Traditional plain & fruit scones,Tiptree jam, Cornish clotted cream,
- Selection of Twining’s teas, Illy coffeesAlmond milk available
The Pig & Sty Afternoon Tea
£20 per person
- Selection of finger sandwichesKentish ham & English mustard, free range egg mayonnaise & watercress, Scottish smoked salmon & lime crème fraiche, cucumber & cream cheese
- Traditional plain & fruit sconesTiptree jam, Cornish clotted cream,
- Lemon, lime & orange cake, strawberry tart, chocolate muffin, macarons
- Selection of Twining’s teas, Illy coffeesAlmond milk available
Afternoon Tea with fizz
£26.50 per person
- A glass of Fitz English Sparkling wine