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Eat & Drink
Our Menus
Celebrating the very best of local and seasonal produce, our menus are subject to change.
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Daily Menu
Sunday Roasts
Children’s Menu
Takeaway
Afternoon Tea
Wine List
Drinks Menu
Daily Menu
Finger Food & Sharers
Garlic & rosemary wood-fired flatbread
5.5
Caramelised onion & mozzarella wood-fired flatbread
6.5
Nigella seeds, sumac, cheese wood-fired flatbread
5.5
Freshly baked bread
5
olive oil, balsamic
Hickory smoked nuts
4
Harissa hummus & flatbread
4.5
Sweet Sicilian olives
4.5
Paddock Wood chorizo
7
Korean wings
6.5
Crispy artichokes
5.5
Chilli squid
7.5
Fennel, radish & pomegranate salad
5
Lamb kofta
7
garlic & dill mayo
Halloumi fries
6.5
chipotle mayo
Shell on King prawns
7
chipotle mayo
Buffalo mozzarella & wild garlic pesto
6
Starters
Leek, potato & wild garlic soup
7.5
toasted seeds, crusty bread
Seared King scallops
13.5 / Bigger 20 (with salad)
pomegranate & pineapple salsa, samphire, blood orange dressing
Asian beef fillet salad
10
bean sprouts, crispy corn, spring onion, chilli, coriander, tamarind dressing
Korean sticky wings
9
kimchi, sesame seeds
Power bowl
8.5 / Bigger 14
organic quinoa, broad beans, crispy artichokes, feta, avocado, pineapple
plant-based meat
3
chicken breast
4
King prawns
5
beef
6
Smoked haddock, salmon & cheddar fishcake
9.5 / Bigger 17 (with fries)
tartare sauce
BBQ pulled pork taco
8 / Bigger 14
guacamole, black beans, sweet corn, cherry tomato, coriander & chilli coconut yoghurt
chicken breast
4
King prawns
5
beef
6
Chef Specials
A selection of on-the-day specials, expertly curated by our Head Chef.
Main Courses
Traditional fish & chips
16
mushy peas, tartare sauce, lemon (vg available)
Pea & mint tortellini
17
wild garlic pesto sauce, fennel & radish salad
Chicken, ham & leek pie
18
Kentish new potatoes, seasonal vegetables, gravy
King prawn linguini
18
coriander, garlic, chilli, ginger, cherry tomato (GF available)
Moroccan lamb burger
17
feta & harissa yoghurt, pickles, chips, salad, coleslaw
double it up
6
Souvlaki chicken kebab
18
skin-on fries, pickled chilli, feta salad, garlic & dill mayo, wood-fired garlic flatbread
Romney Marsh lamb rump
25
Jersey Royal, spring greens, wild garlic pesto, mint jus
Steak
English grilled steak, vine tomato, flat mushroom, watercress, chips / fries / sweet potato fries (+£1)
35-day aged 10oz ribeye
29
Peppercorn Sauce
+2.5
Blue Cheese Sauce
+2.5
Garlic & Parsley Butter
+1.5
21-day aged 8oz fillet
33
Peppercorn Sauce
+2.5
Blue Cheese Sauce
+2.5
Garlic & Parsley Butter
+1.5
Surf & turf
5
King prawns
4
Artisan Wood-fired Sourdough Pizza
Available to eat in or take away
All pizzas can be made gluten-free
All pizzas can be made gluten-free
Our Own
The House on Fire
15
Nduja, spicy chicken, roquito peppers, mozzarella, garlic, basil
The Sea
16
King prawns, anchovies, corn, mozzarella, chilli, coriander, avocado
The Smugglers Piggy
14
Korean pulled pork, BBQ sauce, chilli, pickled ginger, coriander, pineapple, mozzarella
The Vegan Patch
13
Plant-based "meat", aubergine, courgette, red onion, roquito peppers, sheese cheese, rocket
The Fancy Goat
13
goat's cheese, mozzarella, spinach, balsamic caramelised onion, radish, rocket
Classics
Margherita
12
mozzarella, plum tomato sauce, basil (VG available)
Quattro Stagioni
14
West Malling ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, basil
Pepperoni
14
pepperoni, mozzarella, plum tomato sauce, basil
Hawaiian
13
West Malling ham, pineapple, mozzarella, plum tomato sauce, basil
Calzone
15
pepperoni, sausage, mushroom, onion, mozzarella, plum tomato sauce, basil
Prosciutto
16
prosciutto crudo, buffalo mozzarella, Twineham parmesan, rocket, garlic, oregano
Pizza Extras
King Prawns, Spicy Nduja, BBQ Pulled Pork, Spicy Chicken, Pepperoni, Kentish Ham, Prosciutto Crudo
+2.5
Plant-based "meat", Mozzarella, Vegan Cheese, Avocado, Artichoke, Anchovies, Buffalo Mozzarella, Figs
+1.5
Mushroom, Corn, Kalamata Olives, Red Onion, Pineapple, Roquito Peppers, Aubergine, Courgette
+1
Salads, Greens & Tatties
Chips
5
Skin-on fries
5
Sweet potato fries
5.5
Purple sprouting broccoli
5.5
Jersey Royals
5
Puddings
Kentish apple & rhubarb crumble
8
rhubarb ice cream
Amaretto crème brûlée
7.5
shortbread biscuit
Passionfruit panna cotta
8
wild berry coulis, passionfruit
Chocolate & raspberry tart
8.5
raspberry sorbet
Caramel cheesecake
8
strawberry ice cream
Selection of Callestick Farm Cornish fruit sorbets
7.5
Selection of Callestick Farm Cornish dairy ice cream
7.5
Selection of vegan ice cream
8
Kentish & East Sussex cheeses
grapes, quince jelly, celery, biscuits
Somerset Brie
+3
Canterbury Ashmore cheddar
+3
Staplehurst blue
+3
Golden Cross goat's cheese
+3
Menu Key
Vegan
Vegetarian
Gluten Free
Making a difference
Sustainably sourced
Making a difference
Sustainably sourced
We believe in sourcing responsibly, that’s why 85% of our food is sourced within 25 miles of an Elite Pub.
We handpick suppliers that are doing their best for the environment and the world around us, whether it’s supporting local farmers, recycling waste, or donating profits to charity.
