This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
-
Eat & Drink
Our Menus
Celebrating the very best of local and seasonal produce, our menus are subject to change.
array(4) { ["subheader"]=> string(11) "Eat & Drink" ["main_header"]=> string(9) "Our Menus" ["hero_copy"]=> string(89) "Celebrating the very best of local and seasonal produce, our menus are subject to change." ["link"]=> bool(false) }
Daily Menu
Sunday Roasts
Children’s Menu
Takeaway
Afternoon Tea
Wine List
Drinks Menu
Daily Menu
For The Table
Freshly baked bread
5.5
olive oil, balsamic
Sweet Sicilian olives
5.75
Chilli & lime nuts
4.25
Coriander & lemon hummus & flatbread
5.5
Finger Food & Sharers
Any 3 for £20 or 5 for £32
Garlic & rosemary wood-fired flatbread
7
Caramelised onion & mozzarella wood-fired flatbread
7.9
Crispy squid
7.8
garlic mayo
Flimwell charcuterie
7.5
pickles & bread
Heritage tomato & red onion salad
6
Paddock Wood chorizo
7.5
Black pudding beignet
6.5
Shell-on King prawns
7.9
chipotle mayo
Ham hock terrine
7
piccalilli
Smoked haddock, salmon & cheddar fishcake
7.5
Anchovies & mozzarella
6.75
halloumi
6.95
herb dressing
Tempura artichokes
6.5
garlic mayo
Garlic & herb croquettes
7
Starters
Seasonal soup
7.9
crusty bread
Barrel-aged feta salad
8.5 / Bigger 15
watermelon, cucumber, cashew, mint, aged balsamic
Ploughman's board
8.75
ham hock terrine, piccalilli, Ashmore cheddar, pickles, crustybread
King prawns & smoked haddock on toast
10
heirloom tomato & radish salad
Rye Bay scallops
14 / bigger 21 (with salad)
pickled quail eggs, blackberry, orange vinaigrettpineapple & pomegranate salsa, samphire, passionfruit dressing
Potted chicken liver pate
9
red onion chutney, crusty bread
Hot smoked salmon
9.25
poached egg, asparagus, saffron hollandaise sauce
Heritage tomato salad
8 / bigger 14
Kalamata olives, basil, garlic sherry vinaigrette
Chef Specials
A selection of on-the-day specials, expertly curated by our Head Chef.
Main Courses
Asparagus, spinach & mint risotto
17.5
Twineham Grange parmesan, radish & tomato salad
Gressingham duck breast
23.75
andouille sausage & cannellini bean cassoulet, herbs
Traditional fish & chips
18.25
mushy peas, gherkin, tartare sauce, lemon (VG 14.75)
Gnocchi bake
16.95
red pesto, cherry tomato, buffalo mozzarella, rocket & radish salad
English beef burger
18.5
Bowyer's brie, garlic mayo, caramelised onion, rocket, brioche bun, skin-on fries
Rye Bay skate wing
24
Kentish new potato, green beans, samphire, caper & lemon butter sauce
Chicken thigh tikka kebab
19.5
pickled green chilli, garlic flatbread, salad, skin-on fries, spicy tamarind sauce
Gut-loving bowl
15
organic quinoa, pickled red cabbage, lemon hummus, avocado, heritage tomato, salsa verde
feta cheese
3
chicken breast
3
King prawns
5
steak
6
Romney Marsh lamb rump
25
roasted sweet potato, baby courgette, salsa verde, minted red wine sauce
Steak
English grilled steak, vine tomato, flat mushroom, watercress, chips / fries / sweet potato fries (+£1)
35-day aged 10oz ribeye
31
Peppercorn Sauce
+3
Blue Cheese Sauce
+3
Garlic & Parsley Butter
+2
21-day aged 8oz fillet
35
Peppercorn Sauce
+3
Blue Cheese Sauce
+3
Garlic & Parsley Butter
+2
Surf & turf
5
King prawns
5
Artisan Wood-fired Sourdough Pizza
Available to eat in or take away
All pizzas can be made gluten-free
All pizzas can be made gluten-free
Our Own
Make Mine Greek
15.95
Chicken Souvlaki, feta, Kalamata olives, pickled chilli, cherry tomato, tzatziki, red onion, oregano
Loch, Stock 'n' Pizza
14.75
Hot smoked salmon, anchovies, creme fraiche, mozzarella, red onion, capers, samphire, dill
The Mexican Elite
16.95
Chipotle pulled pork, mozzarella, jalapeno, sweetcorn, roquito peppers, Tajin seasoning, pico de gallo
The Fancy goat
14.95
Goat's cheese, mozzarella, beetroot, caramelised onion, rocket, hot honey
Hot Vegan
14.5
Shiitake mushroom, vegan mozzarella, jalapeno, edamame beans, pineapple, pickled red cabbage, coriander
Classics
Margherita
12.5
mozzarella, plum tomato sauce, basil
Quattro Stagioni
15.5
West Malling ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, basil
Pepperoni
14.95
pepperoni, mozzarella, plum tomato sauce, basil
Hawaiian
13.95
West Malling ham, pineapple, mozzarella, plum tomato sauce, basil
Calzone
16.5
pepperoni, sausage, mushroom, onion, mozzarella, plum tomato sauce, basil
Prosciutto & nduja
17.25
prosciutto crudo, buffalo mozzarella, spicy nduja, parmesan, garlic, rocket
Pizza Extras
Spicy Nduja, Pulled Pork, Chicken Souvlaki, Pepperoni, Kentish Ham, Prosciutto Crudo, Hot Smoked Salmon
+2.75
Shiitake Mushroom, Vegan Mozzarella, Barell-aged Feta, Artichoke, Anchovies, Buffalo Mozzarella, Halloumi
+1.75
Mushroom, Beetroot, Kalamata Olives, Red Onion, Pineapple, Roquito Peppers, Edemame Beans, Jalapeno, Hot Honey
+1.25
Salads, Greens & Tatties
Chips
5.25
Skin-on fries
5.25
Sweet potato fries
5.75
Tomato & radish salad
5.5
Kentish new potatoes
5.25
English asparagus
5.5
Greek salad
6.25
Puddings
Seasonal crumble
8.25
vanilla ice cream
Seasonal crème brûlée
7.75
shortbread
Local strawberry trifle
8
lemon sponge, creme patissiere, whipped cream
Chocolate & raspberry tart
8.5
raspberry sorbet
Sticky toffee pudding
8.25
butterscotch sauce, honeycomb ice cream
Affogato
4.9
vanilla ice cream, single expresso
Courvoisier
4.1
Tia Maria
4
Amaretto
4
Baileys
4
Selection of Callestick Farm Cornish fruit sorbets
7.5
Selection of Callestick Farm Cornish dairy ice cream
7.5
Selection of vegan ice cream
8
Kentish & East Sussex cheeses
grapes, quince jelly, celery, biscuits
Bowyers Brie
+3.25
Canterbury Ashmore cheddar
+3.25
Staplehurst blue cheese
+3.25
Golden Cross goat's cheese
+3.25
DESPITE OUR BEST EFFORTS, DUE TO THE NATURE OF OUR KITCHENS, WE ARE UNABLE TO GUARANTEE THAT OUR DISHES ARE FREE FROM ANY ALLERGEN
Menu Key
Vegan
Vegetarian
Vegan option available
Gluten Free
Gluten Free Available
Making a difference
Sustainably sourced
![](https://elitepubs.com/wp-content/uploads/2022/06/Summer-dish-1024x683.jpg)
Making a difference
Sustainably sourced
We believe in sourcing responsibly, that’s why 85% of our food is sourced within 25 miles of an Elite Pub.
We handpick suppliers that are doing their best for the environment and the world around us, whether it’s supporting local farmers, recycling waste, or donating profits to charity.
![](https://elitepubs.com/wp-content/uploads/2022/02/FMC05712-1-scaled.jpg)