





Please be aware that our menus are subject to change as we like to work with seasonal ingredients to ensure the very best quality of food.
- Food & Drinks Menu
- Party Menus
Finger food & sharers
Not sure how many to order? We recommend two dishes per person as a starter or three dishes as a main
- Garlic & rosemary sourdough flat bread (VG)
- Caramelised onion & mozzarella sourdough flat bread
- Nigella seeds, sumac & cheese (VG)
- Freshly baked bread, olive oil, balsamic (VG)
- Hickory smoked nuts (VG)
- Harissa hummus & flat bread (VG)
- Sweet Sicilian olives (GF) (VG)
- Shell on king prawns, sriracha mayo (GF)
- Vegan crispy chilli tofu (VG)
- Halloumi fries (V)
- Baby gem, pea & salsa Verde (VG)
- Korean pork ribs & kimchi
- Paddock Wood chorizo chipolatas (GF)
- Mini pork pie & pickles
- Smoked haddock, salmon & cheddar fishcake
- Tenterden charcuterie
- Whole Cornish sardines (GF)
- Fennel & radish salad (GF) (VG)
- Canterbury Ashmore rarebit on toast (V)
Starters
- Seasonal soupcrusty bread (VG)
- Seared king scallopsspring pea, radish & Paddock Wood chorizo
- Wychling goat cheese curd saladpea, broad beans, radish, mint, rhubarb vinaigrette
- Korean sticky pork ribskimchi, sesame seeds
- Halloumi friesHarrisa hummus, piri piri mayonnaise, wood fired garlic flat bread (V)
- Crispy chili Tofu taconigella seeds, pickled red cabbage, kale & apple, peanuts (VG)
- Smoked haddock, salmon & cheddar fish cakehollandaise sauce
- Whole grilled Cornish sardinesSalsa Verde, pomegranate (GF)
- Paddock Wood pulled ham hock & poached hen egggrilled sprouting broccoli, grain mustard hollandaise (GF)
Main courses
- Traditional battered fish & chipsmushy peas, tartare sauce, lemon
- Burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips (VG)
- Power bowlorganic quinoa, crispy Tofu, pickled red cabbage, avocado, pineapple, cashew nuts, coriander vinaigrette (GF) (VG)
- add jackfruit
- add chicken breast
- add King prawns
- add beef steak
- Free range chickenham & leek pie, Jersey Royals & spring vegetables
- King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF option available on request)
- Aberdeen Angus beef burgercured bacon, sriracha mayo, Canterbury Ashmore cheddar, chips, coleslaw – double it up 4.5
- Rye Bay cod filletspicy Tenterden Nduja & sorrel risotto, purple sprouting broccoli, fennel & radish salad (GF)
- Slow cooked Romney Marsh lamb shankIsraeli couscous, spring greens, mint sauce
- Spicy chicken kebabskin on fries, piri piri mayo, spring slaw, wood fired garlic flat bread
- Italian style stewPaddock Wood vegan sausage, jackfruit, white beans, olives, oregano (VG)
Steaks
English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)
- 35 day aged 10oz ribeye
- 21 day aged 8oz Fillet
- add Surf & Turf - King prawns
- add half lobster
- add green peppercorn sauce
- add blue cheese sauce
- add garlic & parsley butter
Artisan wood fired sourdough pizza (available to take away)
- Our Own
- The shed on firespicy Nduja, piri piri chicken, pepper, mozzarella, thyme
- Langley by the seacrab, king prawns, corn, chilli, coriander, avocado
- The vegan gardenerbbq jackfruit, roquito peppers, red onion, jalapeno, tomato sauce, vegan cheese, rocket
- The Korean piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
- The Fancy goatgoat’s cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic (V)
- Classics
- Margheritamozzarella, plum tomato sauce, basil (v)
- Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
- Pepperonipepperoni, mozzarella, plum tomato sauce, basil
- Hawaiianhoney roasted ham, pineapple, mozzarella, plum tomato sauce, oregano
- Extras
- Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
- Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
- Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers
Salads, greens & tatties
4
- Chips / skin on fries / Sweet potato fries (+£1)
- Jersey Royals & salsa Verde (GF)
- Fennel & radish salad (GF)
Kiddies milkshakes
- Chocolate
- Strawberry
- Vanilla
- Caramel
Illy Coffees
Almond Milk Available
- Americano coffeedecaffeinated
- Single espresso
- Machiato
- Café latte / Cappuccino / Hot chocolate / Mocha / Double espresso / Flat white
- Irish, French, Calypso or Jamaican Coffee
- Flavoured Latte’sCaramel or Vanilla
Natural teas & infusions from Twining's
- English breakfast / Peppermint / Earl grey / English breakfast (decaf) / Turmeric & orange / Matcha, green tea with lime / Blackcurrant, rosemary & honey
Burgers
All burgers are 6oz & served with salad chips / French fries / sweet potato fries / (+0.50p)
- Aberdeen Angus beef burgerCanterbury Ashmore cheese, burger sauce
- Spiced Romney Marsh lamb burgermint & Harrisa yogurt
- Pork & Tenterden spicy Nduja burgerKentish apple sauce
- Lime & chilli chicken burgerSriracha mayonnaise
- Organic quinoa burgerchilli & coriander coconut yogurt (VG)
- Add traditional coleslaw
- Basket of chips / French fries
- Basked of sweet potato fries
- Marinated sweet Sicilian olives(GF)
Selection of Walls ice cream, lollies & Callestick Cornish Farm ice cream pots
- Please choose from our ice cream freezer
Children
- Paddock Wood hot dog& chips
- Aberdeen Angus beef burgerCanterbury Ashmore cheese, burger sauce
Puddings
- Kentish apple & rhubarb crumblerhubarb ice cream
- Amaretto crème brûléeshortbread biscuit
- Rhubarb & pomegranate triflecustard, almond biscuits, sherry
- Dark chocolate brownieblood orange sorbet
- Sticky toffee puddingvanilla bean ice cream, toffee sauce (VG)
- Selection of Callestick Farm Cornish fruit sorbets (GF)Blood orange, lemon, pomegranate, mango
- Selection of Callestick Farm Cornish dairy ice creams, (GF)Chocolate, vanilla, honeycomb, strawberry, rhubarb
- Selection of vegan ice creamsstrawberry & yuzu, chocolate & orange blossom, vanilla bean
- British cheeses served with grapes, quince jelly, celery & biscuitsper piece Somerset Brie, Canterbury Ashmore cheddar, Kentish blue, Golden Cross goat’s cheese
Dessert Wine
- Château Ramon Monbazzillac 2014/15
- Sauvignon blanc late harvest la playa 2016
Expresso Martini
- Smirnoff Black, Kahlua, espresso
Illy Coffees
Almond Milk Available
- Americano coffeedecaffeinated
- Single espresso
- Machiato
- Café latte / Cappuccino / Hot chocolate / Mocha / Double espresso / Flat white
- Irish, French, Calypso or Jamaican Coffee
- Flavoured Latte’sCaramel or Vanilla
Natural teas & infusions from Twining's
- English breakfast / Peppermint / Earl grey / English breakfast (decaf) / Turmeric & orange / Matcha, green tea with lime / Blackcurrant, rosemary & honey
Finger food & sharers
Not sure how many to order? We recommend two dishes per person as a starter or three dishes as a main
- Garlic & rosemary sourdough flat bread (VG)
- Caramelised onion & mozzarella sourdough flat bread
- Nigella seeds, sumac & cheese (VG)
- Freshly baked bread, olive oil, balsamic (VG)
- Hickory smoked nuts (VG)
- Harissa hummus & flat bread (VG)
- Sweet Sicilian olives (GF) (VG)
- Shell on king prawns, sriracha mayo (GF)
- Vegan crispy chilli tofu (VG)
- Halloumi fries (V)
- Baby gem, pea & salsa Verde (VG)
- Korean pork ribs & kimchi
- Paddock Wood chorizo chipolatas (GF)
- Mini pork pie & pickles
- Smoked haddock, salmon & cheddar fishcake
- Tenterden charcuterie
- Whole Cornish sardines (GF)
- Fennel & radish salad (GF) (VG)
- Canterbury Ashmore rarebit on toast (V)
Starters
- Seasonal soupcrusty bread (VG)
- Seared king scallopsspring pea, radish & Paddock Wood chorizo
- Wychling goat cheese curd saladpea, broad beans, radish, mint, rhubarb vinaigrette
- Korean sticky pork ribskimchi, sesame seeds
- Halloumi friesHarrisa hummus, piri piri mayonnaise, wood fired garlic flat bread (V)
- Crispy chili Tofu taconigella seeds, pickled red cabbage, kale & apple, peanuts (VG)
- Smoked haddock, salmon & cheddar fish cakehollandaise sauce
- Whole grilled Cornish sardinesSalsa Verde, pomegranate (GF)
- Paddock Wood pulled ham hock & poached hen egggrilled sprouting broccoli, grain mustard hollandaise (GF)
Sunday Roasts
Served from 12:00 - 5:00 or until it’s gone
Traditional sirloin of English beef, rosemary infused leg of English lamb, gammon, roast potatoes, Yorkshire pudding, seasonal vegetables & gravy!
- Sirloin of beef
- Leg of lamb
- Roast Pork
- Roast platter
- Nut roast (v)
Main courses
- Traditional battered fish & chipsmushy peas, tartare sauce, lemon
- Burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips (VG)
- Power bowlorganic quinoa, crispy Tofu, pickled red cabbage, avocado, pineapple, cashew nuts, coriander vinaigrette (GF) (VG)
- add jackfruit
- add chicken breast
- add King prawns
- add beef steak
- Free range chickenham & leek pie, Jersey Royals & spring vegetables
- King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF option available on request)
- Aberdeen Angus beef burgercured bacon, sriracha mayo, Canterbury Ashmore cheddar, chips, coleslaw – double it up 4.5
- Rye Bay cod filletspicy Tenterden Nduja & sorrel risotto, purple sprouting broccoli, fennel & radish salad (GF)
- Slow cooked Romney Marsh lamb shankIsraeli couscous, spring greens, mint sauce
- Spicy chicken kebabskin on fries, piri piri mayo, spring slaw, wood fired garlic flat bread
- Italian style stewPaddock Wood vegan sausage, jackfruit, white beans, olives, oregano (VG)
Steaks
English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)
- 35 day aged 10oz ribeye
- 21 day aged 8oz Fillet
- add Surf & Turf - King prawns
- add half lobster
- add green peppercorn sauce
- add blue cheese sauce
- add garlic & parsley butter
Artisan wood fired sourdough pizza (available to take away)
- Our Own
- The shed on firespicy Nduja, piri piri chicken, pepper, mozzarella, thyme
- Langley by the seacrab, king prawns, corn, chilli, coriander, avocado
- The vegan gardenerbbq jackfruit, roquito peppers, red onion, jalapeno, tomato sauce, vegan cheese, rocket
- The Korean piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
- The Fancy goatgoat’s cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic (V)
- Classics
- Margheritamozzarella, plum tomato sauce, basil (v)
- Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
- Pepperonipepperoni, mozzarella, plum tomato sauce, basil
- HawaiianMoons Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
- Extras
- Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
- Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
- Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers
Salads, greens & tatties
4
- Chips / skin on fries / Sweet potato fries (+£1)
- Jersey Royals & salsa Verde (GF)
- Fennel & radish salad (GF)
Daily Specials
- English beef fillet tartarewatercress, red onion & caper salad, Dijon mustard, sourdough bread
- Scottish salmon filletcannellini bean & chorizo cassoulet, tomato, spinach (GF)
- Moroccan lamb shankapricot & chickpea tagine, pepper couscous, harissa jus
- Victoria plum tartbutterscotch & pecan ice cream
Kiddies milkshakes
- Chocolate
- Strawberry
- Vanilla
- Caramel
Illy Coffees
Almond Milk Available
- Americano coffeedecaffeinated
- Single espresso
- Machiato
- Café latte / Cappuccino / Hot chocolate / Mocha / Double espresso / Flat white
- Irish, French, Calypso or Jamaican Coffee
- Flavoured Latte’sCaramel or Vanilla
Natural teas & infusions from Twining's
- English breakfast / Peppermint / Earl grey / English breakfast (decaf) / Turmeric & orange / Matcha, green tea with lime / Blackcurrant, rosemary & honey
Starters
Toddlers £3 / Children up to 12 years £4
- Seasonal soup of the day & bread (VG)
- Hummus, vegetable sticks, garlic flat bread (VG)
- Avocado, quinoa & orange salad (VG) `
- Garlic flat bread (VG)
Main Courses
Toddlers £5 / Children up to 12 years £7
- Chicken burgermelted cheese, salad & chips
- Traditional fish & chipsgarden peas & tartar sauce
- Tomato linguinemozzarella (V)
- Chipolataschips, peas, gravy
- Margheritamozzarella, tomato sauce (V)
- Ham & cheese pizzamozzarella, tomato sauce
- Sunday roast available every Sunday: Beef, Lamb or Pork
Puddings (not for mums or dads!)
Toddlers £2 / Children up to 12 years £4
- Selection of Callestick ice cream & sorbet
- Cheddar cheesebiscuits, grapes & celery
- Dark chocolate brownievanilla ice cream
- Seasonal crumblecustard
- Pip Organic fruit & vegetable rainbow lolly(vegan)
Cold Drinks
- Pip Organic strawberry & blackcurrant juice
- Frobisher’s juice orange, apple, pineapple, grapefruit, cranberry
- Frobisher’s Fusion apple & raspberry, apple & mango, orange & passion fruit
- Bottle green flavoured soft drinks - elderflower, raspberry lemonade, apple
- Children’s milkshake chocolate, strawberry, caramel, vanilla
Hot Drinks
- Hot chocolate
- Decaf babyccino
- Hot milk
Breakfast Menu
Served every day 8 - 10.45am
- The Great British breakfast2 free range fried eggs, Cumberland sausage, dry cured back bacon, grilled plum tomato, flat mushroom, Kentish black pudding, Heinz baked beans, toast
- Children breakfastfree range egg, Cumberland sausage, dry cured back bacon, grilled plum tomato, flat mushroom, Heinz baked beans, toast with juice (Kids only)
- The Gardener veggie breakfast2 free range fried eggs, smashed avocado, grilled plum tomato, flat mushroom, Heinz baked beans, toast (V)
- Eggs benedict/Kentish ham - Eggs Florentine/wilted spinach (V) – Eggs Royale/smoked salmonEnglish muffin, 2 free range poached eggs, Hollandaise sauce
- 3 free range eggs omelettechoose 3 from: cheese, ham, mushroom, bacon, tomato
- Dry cured bacon or Cumberland sausage bapadd fried egg (+ £1.50)
- American pancakesred berries, maple syrup, crispy bacon
- Superfood breakfastorganic quinoa, oats, chia seeds, coconut milk, honey, red berries, cashew nuts (V)
- Dorset cereals granolaGreek yoghurt, hazelnut, goji berries, red berries, agave syrup (V)
- Toast basketTiptree preserves & Netherend Farm butter
- Add baked beans, grilled plum tomato, flat mushroom or toast
- Add fried/poached/scrambled egg
- Add smashed avocado, Kentish black pudding, smoked salmon, Cumberland sausage, or dry cured bacon
Juices
- Tomato
- Pink grapefruit
- Pineapple
- Cranberry
- Apple
- Fresh orange
Smoothies
- Pash ’n` shootpineapple, mango & passion fruit
- Berry go roundstrawberry, blackberry & raspberry
- Kale KickKale, spinach, mango
Other Drinks
- Chapel Down Brut Glass
- Prosecco Superiore Brut Glass
- Chapel Down Brut Rose Glass
- Virgin Mary
- Bloody Mary
- Bucks Fizz
Kiddies milkshakes
- Chocolate
- Strawberry
- Vanilla
- Caramel
Illy Coffees
Almond Milk Available
- Americano coffeedecaffeinated
- Single espresso
- Machiato
- Café latte / Cappuccino / Hot chocolate / Mocha / Double espresso / Flat white
- Irish, French, Calypso or Jamaican Coffee
- Flavoured Latte’sCaramel or Vanilla
Natural teas & infusions from Twining's
- English breakfast / Peppermint / Earl grey / English breakfast (decaf) / Turmeric & orange / Matcha, green tea with lime / Blackcurrant, rosemary & honey
Afternoon Tea Menu- available from 2.30pm to 5pm Monday to Saturday
Pre-booking required (24 hours)
FOR ALLERGIES PLEASE ASK THE STAFF
Traditional Cream Tea
£9 per person
- Traditional plain & fruit scones,Tiptree jam, Cornish clotted cream,
- Selection of Twining’s teas, Illy coffeesAlmond milk available
Afternoon Tea with fizz
£26.50 per person
- A glass of Fitz English sparkling wine
The Potting Shed Afternoon Tea
£20 per person
- Selection of finger sandwichesKentish ham & English mustard, free range egg mayonnaise & watercress, Scottish smoked salmon & lime crème fraiche, cucumber & cream cheese
- Traditional plain & fruit sconesTiptree jam, Cornish clotted cream,
- Lemon, lime & orange cake, strawberry tart, chocolate muffin, macarons
- Selection of Twining’s teas, Illy coffeesAlmond milk available