Small plates

Please choose any 3 for £12 or 6 for £23

• 5.5

  Shell on king prawnsSriracha mayo
• 4.5

  Vegan fried tofucoconut yogurt
• 4

  Grilled baby gem & salsa Verde(vegan)
• 4.5

  Halloumi fries & sumac yogurt(v)
• 5.5

  Sticky pork ribs & kimchi(v)
• 4.5

  Mini pork pie & pickles
• 5

  Paddock wood chorizo chipolatas
• 5.5

  Smoked haddock, Salmon & cheddar fish cake

Nibbles

• 4

  Garlic & rosemary flat bread
• 4.5

  Caramelised onion & mozzarella flat bread
• 4.5

  Sweet Sicilian olives(GF)
• 3.5

  Freshly baked bread, olive oil, balsamic
• 4

  Roasted pumpkin Hummus, vegetables & garlic flat bread
• 4

  Hickory smoked mixed nuts

Sharing Boards

• 18

  Kentish meat boardMarden wood pigeon, Paddock wood chipolatas, Tenterden roasted ham, sticky pork ribs, Wild mushroom & truffle salami, local cobnut, pickles, mustard mayo, crusty bread

Starters

• 6

  Vegan roasted celeriac, apple & hazelnut soupcrusty bread (GF)
• 11 / bigger 19

  Seared king scallopsroasted sweet potato, pomegranate salsa (GF)
• 7 / bigger 12

  Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde (GF)
• 7.5/ bigger 13

  Golden cross goats cheese saladfig, pickled beetroot, cobnut, aged balsamic (V,GF)
• 8.5

  Five spice sticky pork ribskimchi, sesame seeds
• 7.5

  Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (v)
• 7.5 / bigger 12

  Cured Hampshire chalk stream troutbaby gem, orange, avocado crème fraiche (GF)
• 7

  Vegan tofu tacochili & lime coconut yogurt, radish, cucumber, satay sauce
• 8 / bigger 14

  Smoked haddock, salmon & cheddar fish cakehollandaise sauce (bigger with fries)
• 9 / bigger 15

  English steak saladKentish blue cheese, sweetcorn, avocado, pickled red cabbage (GF)

Main courses

• 14.5

  Traditional fish & chipsmushy peas, tartare sauce, lemon
• 13

  Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
• 18

  Seabass filletRoasted Jerusalem artichoke, tenderstem broccoli, lemon hollandaise sauce (GF)
• 13.5

  Vegan Vietnamese phomarinated tofu, rice noodles, shitake mushroom, pak choi, chilli, coriander (add jackfruit 2/ chicken breast 3/ pulled pork 3.5/ king prawns 4/ beef minute steak 5)
• 15

  Free range chicken, ham & leek pienew potatoes & spring vegetables
• 15.5

  King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF on request)
• 15

  English pork & nduja burgerSmoked Cheddar cheese, mustard mayo, lettuce, gherkins, salad, chips, coleslaw (double it up 4.5)
• 20

  Rye Bay cod filletchorizo & King prawn paella, peppers, spinach, red onion (GF)
• 18

  Kentish wild duckhoney roasted celeriac, wild mushroom, curly kale, blackberry sauce (GF)
• 16

  Spicy chicken kebabskin on fries, Sriracha mayo, red cabbage slaw, wood fired garlic flat bread
• 12

  Vegan power bowlorganic quinoa, avocado, pineapple, cashew nuts, pickled red cabbage, roasted pumpkin

Steaks

English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)

• 25

  35 day aged 10oz ribeye
• 30

  21 day aged 8oz Fillet
• 4

  add Surf & Turf - King prawns
• 14

  add half lobster
• 2

  add green peppercorn sauce
• 2

  add blue cheese sauce
• 1

  add garlic & parsley butter

Artisan wood fired sourdough pizza (available to take away)

• Our Own
• 14

  The shed on firespicy Nduja, piri piri chicken, pepper, mozzarella, thyme
• 15

  Langley by the seacrab, king prawns, corn, chilli, coriander, avocado
• 12

  The vegan gardenerpiri piri jackfruit, roquito peppers, red onion, chilli, tomato, rocket, vegan cheese
• 13

  The Korean piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
• 12

  The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts mint, aged balsamic (v)
• Classics
• 10

  Margheritamozzarella, plum tomato sauce, basil (v)
• 13

  Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
• 12

  Pepperonipepperoni, mozzarella, plum tomato sauce, basil
• 12

  Hawaiianhoney roasted ham, pineapple, mozzarella, plum tomato sauce, oregano
• Extras
• 2

  Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
• 1

  Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
• 0.50

  Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers

Salads, greens & tatties

4

• chips / fries / sweet potato fries (+£1) - Roasted Jerusalem artichoke (GF) - Fig & cobnut salad (GF)

Kiddies milkshakes

• 2.90

  Chocolate
• 2.90

  Strawberry
• 2.90

  Vanilla
• 2.90

  Caramel

Illy Coffees

Almond Milk Available

• 2.50

  Americano coffeedecaffeinated – double espresso
• 2.10


  Single espresso
• 3.00

  Floater coffee / café latte / cappuccino / Hot Chocolate
• 6.5

  Irish, French, Calypso or Jamaican Coffee
• 3.5

  Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Dammann

• 2.40

  English breakfast Decaffeinated black tea / Earl grey / Super fruit / Chamomile flowers / Peppermint leaves / Lemon grass tea / Gunpowder Green tea / Rooibos / Darjeeling

Puddings

• 6.5

  Seasonal crème brûléeshortbread
• 7

  Seasonal crumblecustard
• 7

  Vegan Bakewell tartpomegranate sorbet
• 7.5

  Orange, lemon & lime cakeblood orange sorbet
• 7.5

  Chocolate browniebutterscotch & pecan ice cream (GF)
• 6.5

  Selection of Callestick Cornish Farm fruit sorbetsLemon, blackcurrant, passionfruit, pomegranate, or blood orange (GF)
• 6.5

  Selection of Callestick Cornish Farm dairy ice-creamClotted cream vanilla, honeycomb, chocolate, cherry, strawberry, pistachio
• 6.5

  Selection of Vegan ice creamsstrawberry & yuzu, chocolate & orange blossom, vanilla bean
• 2.50 per piece

  British cheesesquince jelly, walnuts, celery, grapes, biscuits (GF) - Somerset Brie, Ashmore cheddar, Kentish Stilton, Golden Cross goat's cheese

Dessert Wine

• 125ml: 5.8 - Bottle: 32

  Château Ramon Monbazzillac 2014/15
• 125ml: 6 - 375ml: 16.5

  Sauvignon blanc late harvest la playa 2016

Expresso Martini

• 8.5

  Smirnoff Black, Kahlua, espresso

Illy Coffees

Almond Milk Available

• 2.50

  Americano coffeedecaffeinated – double espresso
• 2.10


  Single espresso
• 3.00

  Floater coffee / café latte / cappuccino / Hot Chocolate
• 6.5

  Irish, French, Calypso or Jamaican Coffee
• 3.5

  Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Dammann

• 2.40

  English breakfast Decaffeinated black tea / Earl grey / Super fruit / Chamomile flowers / Peppermint leaves / Lemon grass tea / Gunpowder Green tea / Rooibos / Darjeeling

Small plates

Please choose any 3 for £12 or 6 for £23

• 5.5

  Shell on king prawnsSriracha mayo
• 4.5

  Vegan fried tofucoconut yogurt
• 4.5

  Halloumi fries & sumac yogurt
• 5

  Grilled baby gem & salsa Verde(Vegan)
• 5.5

  Sticky pork ribs & kimchi
• 5.5

  Smoked haddock, salmon & cheddar fish cakes
• 5

  Paddock wood chorizo chipolatas
• 4.5

  Mini pork pie & pickles

Nibbles

• 4

  Garlic & rosemary flat bread
• 4.5

  Caramelised onion & mozzarella flat bread
• 4.5

  Sweet Sicilian olives(GF)
• 3.5

  Freshly baked bread, olive oil, balsamic
• 4

  Hummus, vegetables & garlic flat bread
• 4

  Hickory smoked mixed nuts

Sharing Boards

• 18

  Kentish meat boardMarden wood pigeon, Paddock wood chipolatas, Tenterden roasted ham, sticky pork ribs, Wild mushroom & truffle salami, local cobnut, pickles, mustard mayo, crusty bread

Starters

• 6

  Vegan roasted celeriac, apple & hazelnut soupcrusty bread (GF)
• 11 / bigger 19

  Seared king scallopsroasted sweet potato, pomegranate salsa (GF)
• 7 / bigger 12

  Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde (GF)
• 7.5/ bigger 13

  Golden cross goats cheese saladfig, pickled beetroot, cobnut, aged balsamic (V,GF)
• 8.5

  Five spice sticky pork ribskimchi, sesame seeds
• 7.5

  Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (v)
• 7.5 / bigger 12

  Cured Hampshire chalk stream troutbaby gem, orange, avocado crème fraiche (GF)
• 7

  Vegan tofu tacochili & lime coconut yogurt, radish, cucumber, satay sauce
• 8 / bigger 14

  Smoked haddock, salmon & cheddar fish cakehollandaise sauce (bigger with fries)
• 9 / bigger 15

  English steak saladKentish blue cheese, sweetcorn, avocado, pickled red cabbage (GF)

Sunday Roasts

Served from 12:00 - 5:00 or until it’s gone
Traditional sirloin of English beef, rosemary infused leg of English lamb, gammon, roast potatoes, Yorkshire pudding, seasonal vegetables & gravy!

• 17

  Sirloin of beef
• 16

  Leg of lamb
• 15

  Roast Pork
• 18

  Roast platter
• 13

  Nut roast (v)

Main courses

• 14.5

  Traditional fish & chipsmushy peas, tartare sauce, lemon
• 13

  Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
• 18

  Seabass filletRoasted Jerusalem artichoke, tenderstem broccoli, lemon hollandaise sauce (GF)
• 13.5

  Vegan Vietnamese phomarinated tofu, rice noodles, shitake mushroom, pak choi, chilli, coriander (add jackfruit 2/ chicken breast 3/ pulled pork 3.5/ king prawns 4/ beef minute steak 5)
• 15

  Free range chicken, ham & leek pienew potatoes & spring vegetables
• 15.5

  King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF on request)
• 15

  English pork & nduja burgerSmoked Cheddar cheese, mustard mayo, lettuce, gherkins, salad, chips, coleslaw (double it up 4.5)
• 20

  Rye Bay cod filletchorizo & King prawn paella, peppers, spinach, red onion (GF)
• 18

  Kentish wild duckhoney roasted celeriac, wild mushroom, curly kale, blackberry sauce (GF)
• 16

  Spicy chicken kebabskin on fries, Sriracha mayo, red cabbage slaw, wood fired garlic flat bread
• 12

  Vegan power bowlorganic quinoa, avocado, pineapple, cashew nuts, pickled red cabbage, roasted pumpkin

Steaks

English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)

• 25

  35 day aged 10oz ribeye
• 30

  21 day aged 8oz Fillet
• 4

  add Surf & Turf - King prawns
• 14

  add half lobster
• 2

  add green peppercorn sauce
• 2

  add blue cheese sauce
• 1

  add garlic & parsley butter

Artisan wood fired sourdough pizza (available to take away)

• Our Own
• 14

  The shed on firespicy Nduja, piri piri chicken, pepper, mozzarella, thyme
• 15

  Langley by the seacrab, king prawns, corn, chilli, coriander, avocado
• 12

  The vegan gardenerpiri piri jackfruit, roquito peppers, red onion, chilli, tomato, rocket, vegan cheese
• 13

  The Korean piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
• 12

  The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts mint, aged balsamic (v)
• Classics
• 10

  Margheritamozzarella, plum tomato sauce, basil (v)
• 13

  Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
• 12

  Pepperonipepperoni, mozzarella, plum tomato sauce, basil
• 12

  HawaiianMoons Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
• Extras
• 2

  Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
• 1

  Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
• 0.50

  Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers

Salads, greens & tatties

4

• chips / fries / sweet potato fries (+£1) - Roasted Jerusalem artichoke (GF) - Fig & cobnut salad (GF)

Daily Specials

• 9

  English beef fillet tartarewatercress, red onion & caper salad, Dijon mustard, sourdough bread
• 16

  Scottish salmon filletcannellini bean & chorizo cassoulet, tomato, spinach (GF)
• 17.5

  Moroccan lamb shankapricot & chickpea tagine, pepper couscous, harissa jus
• 7

  Victoria plum tartbutterscotch & pecan ice cream

Kiddies milkshakes

• 2.90

  Chocolate
• 2.90

  Strawberry
• 2.90

  Vanilla
• 2.90

  Caramel

Illy Coffees

Almond Milk Available

• 2.50

  Americano coffeedecaffeinated – double espresso
• 2.10


  Single espresso
• 3.00

  Floater coffee / café latte / cappuccino / Hot Chocolate
• 6.5

  Irish, French, Calypso or Jamaican Coffee
• 3.5

  Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Dammann

• 2.40

  English breakfast Decaffeinated black tea / Earl grey / Super fruit / Chamomile flowers / Peppermint leaves / Lemon grass tea / Gunpowder Green tea / Rooibos / Darjeeling

Starters

Toddlers £3.5 / Children up to 12 years £4

• Garlic & cheese flatbread(v)
• Seasonal soup & bread(v)
• Pumpkin Humus, garlic flat bread & vegetables(v)

Main Courses

Toddlers £5 / Children up to 12 years £7

• Margherita – tomato & mozzarella(v)
• The little gardener – ham & mushroom
• linguini, tomato & basil sauce(v)
• Traditional fish & chips, mushy peas, lemon & tartar sauce
• British pork chipolatas, chips, peas
• Sunday roast available every Sunday: Beef, lamb & gammon

Puddings (not for mums or dads!)

Toddlers £2 / Children up to 12 years £4

• Selection of Callestick Farm ice cream, choose from: chocolate, vanilla or honeycomb
• Cheddar cheese, biscuits, grapes
• Chocolate & coconut brownie, mango sorbet
• Bramley apple & pear crumble, custard
• Pip Organic fruit & vegetable rainbow lolly(vegan)

Cold Drinks

• 2.75

  Pip Organic strawberry & blackcurrant juice
• 2.8

  Frobisher’s juice orange, apple, pineapple, grapefruit, cranberry
• 3

  Frobisher’s Fusion apple & raspberry, apple & mango, orange & passion fruit
• 3.2

  Bottle green flavoured soft drinks - elderflower, raspberry lemonade, apple
• 3

  Children’s milkshake chocolate, strawberry, caramel, vanilla

Hot Drinks

• 1.5

  Hot chocolate
• 1.5

  Decaf Babyccino
• 1.5

  Hot milk

Breakfast Menu

Served every day 8 - 10.45am

• 9.5

  The Great British breakfast2 free range fried eggs, Cumberland sausage, dry cured back bacon, grilled plum tomato, flat mushroom, Kentish black pudding, Heinz baked beans, toast
• 6

  Children breakfastfree range egg, Cumberland sausage, dry cured back bacon, grilled plum tomato, flat mushroom, Heinz baked beans, toast with juice (Kids only)
• 7.5

  The Gardener veggie breakfast2 free range fried eggs, smashed avocado, grilled plum tomato, flat mushroom, Heinz baked beans, toast (V)
• 8.5

  Eggs benedict/Kentish ham - Eggs Florentine/wilted spinach (V) – Eggs Royale/smoked salmonEnglish muffin, 2 free range poached eggs, Hollandaise sauce
• 6

  3 free range eggs omelettechoose 3 from: cheese, ham, mushroom, bacon, tomato
• 4

  Dry cured bacon or Cumberland sausage bapadd fried egg (+ £1.50)
• 5

  American pancakesred berries, maple syrup, crispy bacon
• 4.5

  Superfood breakfastorganic quinoa, oats, chia seeds, coconut milk, honey, red berries, cashew nuts (V)
• 3.5

  Dorset cereals granolaGreek yoghurt, hazelnut, goji berries, red berries, agave syrup (V)
• 3.5

  Toast basketTiptree preserves & Netherend Farm butter
• 1

  Add baked beans, grilled plum tomato, flat mushroom or toast
• 1.5

  Add fried/poached/scrambled egg
• 2

  Add smashed avocado, Kentish black pudding, smoked salmon, Cumberland sausage, or dry cured bacon

Juices

• 2.6

  Tomato
• 2.6

  Pink grapefruit
• 2.6

  Pineapple
• 2.6

  Cranberry
• 2.6

  Apple
• 2.6

  Fresh orange

Smoothies

• 3.5

  Pash ’n` shootpineapple, mango & passion fruit
• 3.5

  Berry go roundstrawberry, blackberry & raspberry
• 3.5

  Kale KickKale, spinach, mango

Other Drinks

• 7.00

  Chapel Down Brut Glass
• 5.50

  Prosecco Superiore Brut Glass
• 7.50

  Chapel Down Brut Rose Glass
• 3.50

  Virgin Mary
• 6.50

  Bloody Mary
• 7.00

  Bucks Fizz

Kiddies milkshakes

• 2.90

  Chocolate
• 2.90

  Strawberry
• 2.90

  Vanilla
• 2.90

  Caramel

Illy Coffees

Almond Milk Available

• 2.50

  Americano coffeedecaffeinated – double espresso
• 2.10


  Single espresso
• 3.00

  Floater coffee / café latte / cappuccino / Hot Chocolate
• 6.5

  Irish, French, Calypso or Jamaican Coffee
• 3.5

  Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Dammann

• 2.40

  English breakfast Decaffeinated black tea / Earl grey / Super fruit / Chamomile flowers / Peppermint leaves / Lemon grass tea / Gunpowder Green tea / Rooibos / Darjeeling

Traditional Cream Tea

£9 per person

• Traditional plain & fruit scones,Tiptree jam, Cornish clotted cream,
• Selection of Twining’s teas, Illy coffeesAlmond milk available

Afternoon Tea with fizz

£26.50 per person

• A glass of Fitz English sparkling wine

The Potting Shed Afternoon Tea

£20 per person

• Selection of finger sandwichesKentish ham & English mustard, free range egg mayonnaise & watercress, Scottish smoked salmon & lime crème fraiche, cucumber & cream cheese
• Traditional plain & fruit sconesTiptree jam, Cornish clotted cream,
• Lemon, lime & orange cake, strawberry tart, chocolate muffin, macarons
• Selection of Twining’s teas, Illy coffeesAlmond milk available