PLANNING
A PARTY

PLANNING A PARTY

 

When it comes to gathering people together, we like to think that we’ve got a little expertise. Are you are planning a birthday, family occasion, hen night, or simply want to spend time with your besties? We have a range of seasonal set menus or for more flexibility choose our super social buffet packages.

Get in touch with our dedicated events team now by calling us on 01732 920 430, email eventstribe@elitepubs.com. Alternatively click the link below!

Get in touch with our dedicated events team now by calling us on 01732 920 430, email eventstribe@elitepubs.com. Alternatively click the link below!

OUR SPACES

Bar

Our garden-inspired bar is the perfect space for an informal gathering or meeting. The bar is dog friendly too, so don’t forget your best friend!

Main dining room

With floor to ceiling glass doors overlooking the beatiful gardens and a vaulted ceiling, our convivial dining space is the perfect place for a gathering.

Gardeners Retreat

The Gardeners retreat is just that – a beautiful retreat from the fast-paced restaurant. Our Scandinavian weather-washed room creates the perfect space for a sharing experience. With access to the bar and both informal & sit-down dining options available

Capacity
Sit down – 36
Buffet – 50

OUR MENUS

MENU UPDATED ON

’23/08/2019’
  • Party Menus
Plan a Party Brochure PDF
Children's Menu

Starters

Toddlers £2.50 / Children up to 12 years £3.50

  • Little power bowlorganic quinoa salad, pineapple cherry tomato mixed eaves
  • Garlic bread(v)
  • Soup of the day & bread(v)

Mains

Toddlers £4 / Children up to 12 years £6

  • The little Smugglerham & mushroom
  • Margheritacherry tomato, mozzarella (v)
  • Gluten free tomato & cheese passata(v)
  • Free range chicken burgercheddar, chips, pickled cucumber, baby gem, tomato
  • Crispy fish & chipsmushy peas, lemon & tartar sauce
  • Local pork sausagemash, peas
  • Sunday roastavailable every Sunday: beef, lamb or pork

Desserts

Toddlers £4 / Children up up to 12 years £6

  • Pistachio & chocolate brownievanilla crumble
  • Selection of Callestick Farm ice creamchoose from: chocolate, vanilla or strawberry
  • Cheddar cheesebiscuits, grapes
  • Seasonal crumblestrawberry ice cream
Buffet Menu

Buffet

Available from 10 guests

Choose 7 items for £15, 10 items for £18

  • Organic quinoa, pineapple & chimichurri(GF, DF)
  • Breaded Brie, chutney
  • Vegetable spring rolls
  • Chilli, ginger & coriander risotto fritters, lime coconut yogurt(GF)
  • Greek platter, hummus, tzatziki & crudites(GF)
  • Seared king scallops, tomato salsa(GF, DF)
  • Salt and chilli squid, soya & lime(GF, DF)
  • Smoked salmon blinis
  • Haddock, dill & caper mini fish cake
  • Mini fish & chips
  • Mini beef burger
  • Yorkshire pudding, rare roast beef & horseradish
  • Korean chicken wings(GF)
  • Baby pork ribs, BBQ sauce(GF)
  • Spicy honey & mustard chipolatas
  • Wookey hole cheddar, fruit chutney, savoury buiscuits(GF)
  • Chocolate brownie(DF)
  • Lemon, lime & orange cake(DF)
  • Selection of scones, clotted cream, preserve
  • Selection of sourdough wood fired pizzas
  • Selection of sandwiches
Packages

Packages

  • Buffet with arrival drinka choice of draft beer, soft drink or 175ml wine, 10 buffet options, unlimited tea and coffee
  • Buffet with arrival drinka choice of draft beer, soft drink or 175ml wine, 7 buffet options, unlimited tea and filtered coffee
  • Buffet with unlimited coffee10 buffet options, unlimited tea and filtered coffee
  • Buffet with unlimited coffee7 buffet options, unlimited tea and filtered coffee
Informal Packages

Served from the bar for £14.95 per person

Includes:
Glass of prosecco
1/2 a wood fired sourdough pizza
Seasonal platters to share

  • Spring Ploughman’s boardPork pie, chicken & ham hock terrine, aged Ashmore cheddar, celery, apple & baby gem salad, pickled quail eggs, rhubarb chutney, crusty bread
  • The Weald seasonsKentish ham, mushroom, olives, artichoke, mozzarella
  • The vegan patchBBQ jackfruit, vegan cheese, chilli, corn, red onion, spicy broad beans (v)
  • The Great threesomeCherry tomato, mozzarella, basil (v)
  • British fish platterKing prawns, Shetland mussels, whiskey cured salmon, grilled Cornish sardines, pickled herring, bloody Mary aioli, samphire, mango & wild garlic salad, crusty bread
  • The Smuggler’s piggyKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozarella
Cocktail List
Wine List

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