Covid 19Risk Assessment

View menus

Please be aware that our menus are subject to change as we like to work with seasonal ingredients to ensure the very best quality of food.

  • Food & Drinks Menu
  • Party Menus
  • Festive Menus
Daily Menu

Small plates

Please choose any 3 for £12 or 6 for £23

  • Harissa halloumi fries
  • Mini pork pies & pickles(GF)
  • Shell on king prawnslemon mayo (GF)
  • Korean chicken wings
  • Cumberland chipolata's, honey & mustard(GF)
  • Padron peppers

Nibbles

  • Garlic & rocket flat bread
  • Caramelised onion & mozzarella flat bread
  • Sweet Sicilian olives(GF)
  • Hickory smoked mixed nuts(GF)
  • Freshly baked breadolive oil, balsamic
  • Hummus, vegetable, flat bread(GF)

Sharing Boards

  • British fish platterKing prawns, cured Hamprshire chalk stream trout, white anchovies, whole Cornish sardines, Gun smokie, radish, fennel & cucumber salad, Harissa mayonnaise, crusty bread (GF)

Starters

  • The Gun smokiesmoked haddock, mozzarella, wholegrain mustard sauce, salad, bread (GF)
  • Roasted peppers & tomato soupcrusty bread (GF)
  • Mini ploughman'spork pie, Ashmore cheddar, pickles, apple, celery
  • Greek saladbarrel aged feta cheese, cherry tomato, cucumber, Kalamata olives, oregano, aged balsamic
  • Seared king scallopsorange & fennel salad, toasted almonds (GF)
  • Halloumi frieshummus, harissa yogurt, garlic flat bread (V)
  • Half or pint King prawnslemon mayonnaise, crusty bread (GF)
  • Korean chicken wingskimchi, spring onion, coriander, Korean bbq sauce
  • Ham hock & free-range chicken terrinepicalilli, toast (GF)
  • Vegan artichoke & spicy hummusSicilian olives, pickled chilli, wood fired garlic flat bread

Main courses

  • Traditional battered fish & chipsmushy peas, tartare sauce, lemon
  • Vegan burgerorganic quiona, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
  • Spiced chicken kebab (thighs)Harissa yogurt, salad, skin on fries, garlic flat bread (GF)
  • Vegan power bowlorganic quinoa, avocado, jackfruit, baby spinach, pineapple, vegan granola (V)
  • Tiger prawn linguinechilli, ginger, garlic, spring onions, cherry tomatoes, rocket (GF available upon request)
  • Rye bay Sea bass filletJersey Royals, samphire, tender stem broccoli, lemon hollandaise sauce (GF)
  • English lamb rumpJersey Royals,, purple spouting broccoli, salsa Verde sauce (GF)
  • Aberdeen Angus beef burgercured bacon, bloody Mary ketchup, cheddar cheese, chips, coleslaw - double it up for 4.5
  • Vegan Mediterranean gnocciartichoke, Kalamata olives, capers, baby spinach, oregano, spring salad (GF)
  • Rye bay skate wingKentish new potato, wilted spinach, cherry tomato & capers fricassee
  • Chicken, ham & leek pienew potatoes, seasonal vegetables

Steaks

English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)

  • 35 day aged 10oz ribeye
  • 21 day aged 8oz Fillet
  • add Surf & Turf - King prawns
  • add half lobster
  • add green peppercorn sauce
  • add blue cheese sauce
  • add garlic & parsley butter

Artisan wood fired sourdough pizza (available to take away)

  • Our Own
  • The fired Nduja Westernspicy Nduja, piri piri chicken, pepper, mozzarella, thyme
  • Hot on Eastbourne beachanchovies, king prawns, corn, chilli, coriander, avocado
  • The vegan patchspicy jackfruit, Roquito peppers, red onion, chilli, tomato, rocket, vegan cheese
  • Flaming Gun BBQKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
  • The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic (V)
  • Classics
  • Margheritamozzarella, plum tomato sauce, basil (v)
  • Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
  • Pepperonipepperoni, mozzarella, plum tomato sauce, basil
  • Extras
  • Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
  • Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
  • Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers

Salad, greens & tatties

  • Chips / skin on fries / Sweet potato fries (+£1) – Samphire (GF) - Jersey Royals (GF) - Greek salad (GF)

Kiddies milkshakes

  • Chocolate
  • Strawberry
  • Vanilla
  • Caramel

Illy Coffees

Almond Milk Available

  • Americano coffeedecaffeinated – double espresso
  • Single espresso
  • Floater coffee / café latte / cappuccino / Hot Chocolate
  • Irish, French, Calypso or Jamaican Coffee
  • Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Dammann

  • English breakfast Decaffeinated black tea / Earl grey / Super fruit / Chamomile flowers / Peppermint leaves / Lemon grass tea / Gunpowder Green tea / Rooibos / Darjeeling
Burger Shack

Burgers

All burgers are 6oz & served with salad chips / French fries / sweet potato fries / (+0.50p)

  • 100% English beef burgerMonterey Jack cheese, burger sauce
  • Spiced lamb burgermint & harrisa yogurt
  • Korean style pork burgerbbq sauce
  • Lime & chilli chicken burgerSriracha mayonnaise
  • Chickpea, jackfruit & tahini burgerguacamole (V)
  • Basket of Chips / French fries
  • Marinated sweet sicilian olives(GF)

Selection of Walls ice cream, lollies & Callestick Cornish Farm ice cream pots

  • Please choose from our ice cream freezer

Children

  • Hot dog& chips
  • 100% English beef burgerMonterey Jack cheese, burger sauce
Pudding Menu

Puddings

  • Seasonal crème bruleeshortbread biscuit (GF)
  • Vegan chocolate browniepomegranate sorbet (GF)
  • Kentish apple, pear & cranberry crumbleice cream
  • Passion fruit & vanilla cheese cakefruit coulis, passion fruit sorbet
  • Orange, lemon & lime cakeblood orange sorbet
  • Selection of Callestick Cornish farm fruit sorbetschoose 3 scoops from: lemon, raspberry, pomegranate, blood orange, elderflower, blackcurrant (GF)
  • Selection of Callestick Cornish farm dairy ice creamschoose 3 scoops from: vanilla, strawberry, chocolate, honeycomb, pistachio, cherry (GF)
  • Selection of vegan ice creamstrawberry & yuzu, chocolate & orange blossom, vanilla bean (GF)
  • British & French CheeseSomerset Brie, Ashmore cheddar, Kentish Stilton, Golden Cross goat's cheese (celery, quince jelly, grapes & biscuits)

Dessert Wine

  • Château Ramon Monbazzillac 2014/15
  • Sauvignon blanc late harvest la playa 2016

Expresso Martini

  • Smirnoff Black, Kahlua, espresso

Illy Coffees

Almond Milk Available

  • Americano coffeedecaffeinated – double espresso
  • Single espresso
  • Floater coffee / café latte / cappuccino / Hot Chocolate
  • Irish, French, Calypso or Jamaican Coffee
  • Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Dammann

  • English breakfast Decaffeinated black tea / Earl grey / Super fruit / Chamomile flowers / Peppermint leaves / Lemon grass tea / Gunpowder Green tea / Rooibos / Darjeeling
Sunday Menu

Small plates

Please choose any 3 for £12 or 6 for £23

  • Harissa halloumi fries
  • Mini pork pies & pickles(GF)
  • Shell on king prawnslemon mayo (GF)
  • Korean chicken wings
  • Cumberland chipolata's, honey & mustard(GF)
  • Padron peppers

Nibbles

  • Garlic & rocket flat bread
  • Caramelised onion & mozzarella flat bread
  • Sweet Sicilian olives(GF)
  • Hickory smoked mixed nuts(GF)
  • Freshly baked breadolive oil, balsamic
  • Hummus, vegetable, flat bread(GF)

Sharing Boards

  • British fish platterKing prawns, cured Hamprshire chalk stream trout, white anchovies, whole Cornish sardines, Gun smokie, radish, fennel & cucumber salad, Harissa mayonnaise, crusty bread (GF)

Starters

  • The Gun smokiesmoked haddock, mozzarella, wholegrain mustard sauce, salad, bread (GF)
  • Roasted peppers & tomato soupcrusty bread (GF)
  • Mini ploughman'spork pie, Ashmore cheddar, pickles, apple, celery
  • Greek saladbarrel aged feta cheese, cherry tomato, cucumber, Kalamata olives, oregano, aged balsamic
  • Seared king scallopsorange & fennel salad, toasted almonds (GF)
  • Halloumi frieshummus, harissa yogurt, garlic flat bread (V)
  • Half or pint King prawnslemon mayonnaise, crusty bread (GF)
  • Korean chicken wingskimchi, spring onion, coriander, Korean bbq sauce
  • Ham hock & free-range chicken terrinepicalilli, toast (GF)
  • Vegan artichoke & spicy hummusSicilian olives, pickled chilli, wood fired garlic flat bread

Sunday Roasts

Served from 12:00 - 5:00 or until it’s gone
Traditional sirloin of English beef, rosemary infused leg of English lamb, pork, duck fat roast potatoes, Yorkshire pudding, seasonal vegetables & gravy!

  • Sirloin of beef
  • Leg of lamb
  • Roast pork
  • Roast platter
  • Nut roast (v)

Main courses

  • Traditional battered fish & chipsmushy peas, tartare sauce, lemon
  • Vegan burgerorganic quiona, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
  • Spiced chicken kebab (thighs)Harissa yogurt, salad, skin on fries, garlic flat bread (GF)
  • Vegan power bowlorganic quinoa, avocado, jackfruit, baby spinach, pineapple, vegan granola (V)
  • Tiger prawn linguinechilli, ginger, garlic, spring onions, cherry tomatoes, rocket (GF available upon request)
  • Rye bay Sea bass filletJersey Royals, samphire, tender stem broccoli, lemon hollandaise sauce (GF)
  • English lamb rumpJersey Royals,, purple spouting broccoli, salsa Verde sauce (GF)
  • Aberdeen Angus beef burgercured bacon, bloody Mary ketchup, smoked cheddar, chips, coleslaw - double it up for 4.5
  • Vegan Mediterranean gnocciartichoke, Kalamata olives, capers, baby spinach, oregano, spring salad (GF)
  • Rye bay skate wingKentish new potato, wilted spinach, cherry tomato & capers fricassee
  • Chicken, ham & leek pienew potatoes, seasonal vegetables

Steaks

English grilled meat – all served with, vine tomato, flat mushroom, watercress, chips/skin on fries/sweet potato fries (+£1)

  • 35 day aged 10oz ribeye
  • 21 day aged 8oz Fillet
  • add Surf & Turf - King prawns
  • add half lobster
  • add green peppercorn sauce
  • add blue cheese sauce
  • add garlic & parsley butter

Artisan wood fired sourdough pizza (available to take away)

  • Our Own
  • The fired Nduja Westernspicy Nduja, piri piri chicken, pepper, mozzarella, thyme
  • Hot on Eastbourne beachanchovies, king prawns, corn, chilli, coriander, guacamole
  • The vegan patchspicy jackfruit, red onion, chilli, tomato, crispy broad beans, rocket, vegan cheese
  • Flaming Gun BBQKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
  • The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic (V)
  • Classics
  • Margheritamozzarella, plum tomato sauce, basil (v)
  • Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
  • Pepperonipepperoni, mozzarella, plum tomato sauce, basil
  • Hawaiiancured ham, pineapple, mozzarella, plum tomato sauce, oregano
  • Extras
  • Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
  • Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
  • Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers

Salad, greens & tatties

  • Chips / skin on fries / Sweet potato fries (+£1) – Samphire (GF) - Jersey Royals (GF) - Greek salad (GF)

Weekend Specials

  • Apple & Kentish black puddingfried duck egg, wild mushroom, bread
  • Native lobsterskin on fries, salad, garlic butter
  • Wild duck breastroasted Jerusalem artichoke, cavalo nero, wild mushroom jus
  • Rye Bay whole plaicejersey royals, samphire, cherry vine tomato, mousseline sauce
  • Kentish apple & berries tart Tatinvanilla ice cream

Kiddies milkshakes

  • Chocolate
  • Strawberry
  • Vanilla
  • Caramel

Illy Coffees

Almond Milk Available

  • Americano coffeedecaffeinated – double espresso
  • Single espresso
  • Floater coffee / café latte / cappuccino / Hot Chocolate
  • Irish, French, Calypso or Jamaican Coffee
  • Flavoured Latte’sCaramel, Amaretto or Vanilla

Natural teas & infusions from Dammann

  • English breakfast Decaffeinated black tea / Earl grey / Super fruit / Chamomile flowers / Peppermint leaves / Lemon grass tea / Gunpowder Green tea / Rooibos / Darjeeling
Children's Menu

Starters

Toddlers £3 / Children up to 12 years £4

  • Garlic bread & cheese(v)
  • Soup of the day & bread(v)
  • Hummus & vegetable sticks(v)
  • Superfood saladorganic quinoa, pineapple, avocado (v)

Main Courses

Toddlers £5 / Children up to 12 years £7

  • Margarita pizza, tomatoes, mozzarella, basil(v)
  • Ham & mushroom pizzaKentish ham, mozzarella, tomatoes, mushrooms
  • Linguinetomato sauce, rocket (GF on request)
  • Traditional fish & chipsmushy peas, lemon & tartar sauce
  • British chipolatasmash potato, garden peas, gravy
  • Sunday roast available every SundayBeef, lamb or pork

Puddings (not for mums or dads!)

Toddlers £2 / Children up to 12 years £4

  • Selection of Callestick Farm ice creamchoose from: chocolate, vanilla or strawberry
  • Cheddar cheese, biscuits, grapes
  • Seasonal crumble, ice cream
  • Pip Organic fruit & vegetable rainbow lolly(vegan)

Cold Drinks

  • Pip Organic strawberry & blackcurrant juice
  • Frobisher’s juice orange, apple, pineapple, grapefruit, cranberry
  • Frobisher’s Fusion apple & raspberry, apple & mango, orange & passion fruit
  • Bottle green flavoured soft drinks - elderflower, raspberry lemonade, apple
  • Children’s milkshake chocolate, strawberry, caramel, vanilla

Hot Drinks

  • Hot chocolate
  • Decaf Babyccino
  • Hot milk
Wood fired sourdough pizza 01892 872361

Artisan wood fired sourdough pizza (available to take away)

  • Our Own
  • The fired Nduja Westernspicy Nduja, piri piri chicken, pepper, mozzarella, thyme
  • Hot on Eastbourne beachcrab, king prawns, corn, chilli, coriander, guacamole
  • The vegan patchspicy jackfruit, red onion, chilli, tomato, crispy broad beans, rocket, vegan cheese
  • Flaming Gun BBQKorean pulled pork, BBQ sauce, chilli, pickled ginger, pineapple, mozzarella
  • The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic (V)
  • Classics
  • Margheritamozzarella, plum tomato sauce, basil (v)
  • Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
  • Pepperonipepperoni, mozzarella, plum tomato sauce, basil
  • Hawaiiancured ham, pineapple, mozzarella, plum tomato sauce, oregano
  • Extras
  • Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
  • Add spicy jackfruit, mozzarella, vegan cheese, avocado, artichoke, or goat cheese
  • Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers
Drinks List
Wine List
Take Away Menu
Take Away Wine List
Afternoon Tea

The Gun Afternoon Tea

£20.00 per person

  • Strawberry tart, chocolate muffin, macaroon
  • Unlimited tea & filter coffee
  • Lemon, lime & orange cake
  • Traditional plain & fruit sconesTiptree jam, Cornish clotted cream
  • Selection of finger sandwichesKentish ham & English mustard, free range egg mayonnaise & watercress, Scottish smoked salmon & lime creme fraiche, cucumber & cream cheese

Afternoon Tea with fizz

£26.50 per person

  • A glass of Fitz English sparkling wine

The Gun Traditional Cream Tea

£9.00 per person

  • Traditional plain & fruit scones, tiptree jam, cornish clotted cream, selection of twinings teas, illy coffees
X