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Eat & Drink
Our Menus
Fresh, local produce is at the heart of our ethos, this may mean your dishes vary slightly from day to day to utilise our seasonal produce! The menu below is a sample menu.
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Lunch Menu
Daily Menu
Sunday Roasts
Children’s Menu
Takeaway
Afternoon Tea
Wine List
Drinks Menu
Lunch Menu
Served Monday - Friday 12pm 5pm
Nibbles & Sharers
Freshly baked bread
5.25
Sweet Sicilian olives
5.5
Garlic & rosemary flatbread
8
Goat’s cheese & chilli jam flatbread
9
Spring lamb croquettes
7.95
wild garlic mayo
Cod roe
7.25
radish herb salad, croutons
sandwiches & lunch classics
All served with fries/chips and salad
Fish finger sandwich
14.75
breaded haddock, baby gem lettuce, sourdough, tartare
Mug of soup
£3
Chicken Caesar wrap
15.75
chicken breast, avocado, baby gem, parmesan
Mug of soup
£3
Steak ciabatta
16.75
grilled steak, red onion chutney, rocket, mustard mayo
Mug of soup
£3
Quiche Lorraine
14.5
bacon, mature cheddar & onion, salad
Salmon, haddock & cheddar cheese fish cake
17.75
chips, tartare sauce
Old Londoner sausage & mash
18.5
braised red cabbage, onion gravy
Kentish honey glazed ham, egg & chips
15.5
garden peas
Halloumi salad
14.5
poached rhubarb, pea & broad beans
Menu Key
Vegan
Vegetarian
Gluten Free
Gluten Free Available
Making a difference
Sustainably sourced
Making a difference
Sustainably sourced
We believe in sourcing responsibly, that’s why 85% of our food is sourced within 25 miles of an Elite Pub.
We handpick suppliers that are doing their best for the environment and the world around us, whether it’s supporting local farmers, recycling waste, or donating profits to charity.
