


Please be aware that our menus are subject to change as we like to work with seasonal ingredients to ensure the very best quality of food.
- Food & Drinks Menu
- Party Menus
Small plates
Please choose any 3 for £12 or 6 for £23
- Shell on king prawns, Sriracha mayo
- Vegan vegetable samosascoconut yogurt
- Halloumi fries(GF)
- Grilled baby gem & salsa Verde(V)
- Mini pork pies & pickles
- Paddock wood chorizo chipolatas
- Smoked haddock, salmon & cheddar fish cakes
- Spicy pork ribs & kimchi
Nibbles
- Garlic flat bread
- Caramelised onion & mozzarella flat bread
- Sweet Sicilian olives(GF)
- Freshly baked bread, olive oil, balsamic
- Hickory smoked nuts
- Pumpkin Hummus, vegetables & crusty bread
Sharing Boards
- British fish platterKing prawns, octopus & chorizo skewer, smoked haddock salmon & cheddar fish cake, cured Hampshire chalk stream trout, Cornish mussels, fennel & pink grapefruit salad, sriracha mayonnaise, crusty bread
Starters
- Vegan spiced roasted parsnip souptoasted chestnuts & seeds, crusty bread (GF)
- Seared king scallopsheritage cauliflower, Paddock Wood chorizo
- Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde
- Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (V)
- Cured Hampshire chalk stream troutorange, beetroot & capers salad, dill creme fraiche
- Vegan wild mushroom risottoradish & rocket salad, truffle oil
- Baked Camembertcandied nuts & cranberries, winter chutney, ciabatta sticks
- Smoked haddock, salmon & cheddar fish cakehollandaise sauce (bigger with fries)
- Five spice sticky pork ribskimchi, sesame seeds
- Kentish game terrinewild boar, pheasant & pigeon, celeriac & apple remoulade, toast
Main courses
- Traditional fish & chipsmushy peas, tartare sauce & lemon
- Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
- Seabass filletRoasted Jerusalem artichoke, tenderstem broccoli, lemon hollandaise sauce (GF)
- Free range chicken, ham & leek pienew potatoes & winter vegetables
- Spicy chicken kebabskin on fries, Sriracha mayo, pickled red cabbage slaw, wood fired bread (GF)
- King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF on request)
- Beef burgerstreaky bacon, cheddar cheese, burger sauce, chips, coleslaw (double up 4.5)
- Rye Bay cod filletKentish new potatoes, tenderstem broccoli, king prawns, prosecco butter sauce
- Slow cooked Jacobs ladderroasted celeriac mash, curly kale, honey glazed roots, aged port wine sauce
- Kentish free range roast turkeytraditional stuffing, pigs in blankets, duck fat roasted potatoes, vegetables & gravy
- Santa's vegan power bowlorganic quinoa, hummus, pickled red cabbage, roasted pumpkin, pineapple & coriander dressing
- Vegan Vietnamese phomarinated tofu, rice noodles, shitake mushroom, pak choi, chilli, coriander (GF) (add jackfruit 2/ chicken breast 3/ pulled pork 3.5/ king prawns 4/ steak 5)
Steaks
English grilled meat – served with, vine tomato, flat mushroom, land cress, chips / fries / sweet potato fries (+£1)
- 35 day aged 10oz ribeye
- 21 day aged 8oz Fillet
- add Surf & Turf - King prawns
- add half lobster
- add green peppercorn sauce
- add blue cheese sauce
- add garlic & parsley butter
Artisan wood fired sourdough pizza (available to take away)
- Our Own
- Top of the hotsspicy Nduja, piri-piri chicken, roquito peppers, mozzarella, plum tomato sauce, oregano
- Sea shackcrab, king prawns, corn, jalapeno, plum tomato sauce, coriander
- The fancy veganbbq jackfruit, roquito peppers, red onion, jalapeno, tomato sauce, vegan cheese, rocket
- Tell a porky shackKorean pulled pork, BBQ sauce, jalapeno, pickled ginger, pineapple, mozzarella, coriander
- The Fancy goatgoat’s cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic (V)
- Classics
- Margheritamozzarella, plum tomato sauce, basil (v)
- Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
- Pepperonipepperoni, mozzarella, plum tomato sauce, basil
- HawaiianMoon Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
- Extras
- Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri-piri chicken, peperoni, Kentish ham, or sausage
- Add spicy jackfruit, mozzarella, vegan cheese, avocado, or artichoke
- Add mushroom, corn, Kalamata olives, red onion, pineapple, or Roquito peppers
Salad, greens & tatties
- Chips - skin on fries - sweet potato fries (+£1) - Jerusalem artichoke (GF) - Fig & cobnut salad (GF)
Kiddies milkshakes
- Chocolate
- Strawberry
- Vanilla
- Caramel
Illy Coffees
Almond Milk Available
- Americanodecaffeinated – double espresso
- Café latte – cappuccino – hot chocolate – Floater coffee
- Single espresso
- Flavoured Lattevanilla, noisette, amaretto, hazelnut
- Amaretto latte, Irish, French, Calypso or Jamaican Coffee
Natural teas & infusions from Twining's
Almond milk available
- English breakfast – Lemon & ginger – Cranberry & raspberry – Camomile – Peppermint –
- Earl Grey – Green tea – English breakfast decaffeinated
Puddings
- Kentish apple, quince & cranberry crumblesatsuma & custard
- Amaretto creme bruleeshortbread biscuit (GF)
- Spiced chocolate tartmince pie ice cream
- Vegan blackberry triflealmond & sherry
- Traditional Christmas puddingred currants, brandy sauce
- Selection of Callestick Farm Cornish fruit sorbetsBlood orange, lemon, pomegranate, elderflower (GF)
- Selection of Callestick Farm Cornish dairy ice creamsChocolate, vanilla, honeycomb, strawberry, pistachio (GF)
- Selection of vegan ice creamschoose 3 scoops from: Strawberry & yuzu, chocolate & orange blossom, vanilla bean
- British cheesesgrapes, quince jelly, celery & biscuits;
- Somerset Brie, Ashmore cheddar, Kentish Stilton, Golden Cross goat's cheese
Dessert Wine
- Royal Tokaji, Late harvest, Hungary
Illy Coffees
Almond Milk Available
- Americanodecaffeinated – double espresso
- Café latte – cappuccino – hot chocolate – Floater coffee
- Single espresso
- Flavoured Lattevanilla, noisette, amaretto, hazelnut
- Amaretto latte, Irish, French, Calypso or Jamaican Coffee
Natural teas & infusions from Twining's
Almond milk available
- English breakfast – Lemon & ginger – Cranberry & raspberry – Camomile – Peppermint –
- Earl Grey – Green tea – English breakfast decaffeinated
Small plates
Please choose any 3 for £12 or 6 for £23
- Shell on king prawns, Sriracha mayo
- Vegan vegetable samosascoconut yogurt
- Halloumi fries(GF)
- Grilled baby gem & salsa Verde(V)
- Mini pork pies & pickles
- Paddock wood chorizo chipolatas
- Smoked haddock, salmon & cheddar fish cakes
- Spicy pork ribs & kimchi
Nibbles
- Garlic flat bread
- Caramelised onion & mozzarella flat bread
- Sweet Sicilian olives(GF)
- Freshly baked bread, olive oil, balsamic
- Hickory smoked nuts
- Hummus, vegetables & crusty bread
Sharing Boards
- British fish platterKing prawns, octopus & chorizo skewer, smoked haddock salmon & cheddar fish cake, cured Hampshire chalk stream trout, Cornish mussels, fennel & pink grapefruit salad, sriracha mayonnaise, crusty bread
Starters
- Vegan spiced roasted parsnip souptoasted chestnuts & seeds, crusty bread (GF)
- Seared king scallopsheritage cauliflower, Paddock Wood chorizo
- Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde
- Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (V)
- Cured Hampshire chalk stream troutorange, beetroot & capers salad, dill creme fraiche
- Vegan wild mushroom risottoradish & rocket salad, truffle oil
- Baked Camembertcandied nuts & cranberries, winter chutney, ciabatta sticks
- Smoked haddock, salmon & cheddar fish cakehollandaise sauce (bigger with fries)
- Five spice sticky pork ribskimchi, sesame seeds
- Kentish game terrinewild boar, pheasant & pigeon, celeriac & apple remoulade, toast
Sunday Roasts
Served from 12:00 - 5:00 or until it’s gone
Traditional sirloin of English beef, roast lamb, turkey , roast potatoes, Yorkshire pudding, seasonal vegetables & gravy!
- Sirloin of beef
- Leg of lamb
- Roast Turkey
- Roast platter
- Nut roast (v)
Main courses
- Traditional fish & chipsmushy peas, tartare sauce & lemon
- Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
- Seabass filletRoasted Jerusalem artichoke, tenderstem broccoli, lemon hollandaise sauce (GF)
- Free range chicken, ham & leek pienew potatoes & winter vegetables
- Spicy chicken kebabskin on fries, Sriracha mayo, pickled red cabbage slaw, wood fired bread (GF)
- King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF on request)
- Beef burgerstreaky bacon, cheddar cheese, burger sauce, chips, coleslaw (double up 4.5)
- Rye Bay cod filletKentish new potatoes, tenderstem broccoli, king prawns, prosecco butter sauce
- Slow cooked Jacobs ladderroasted celeriac mash, curly kale, honey glazed roots, aged port wine sauce
- Santa's vegan power bowlorganic quinoa, hummus, pickled red cabbage, roasted pumpkin, pineapple & coriander dressing
- Vegan Vietnamese phomarinated tofu, rice noodles, shitake mushroom, pak choi, chilli, coriander (GF) (add jackfruit 2/ chicken breast 3/ pulled pork 3.5/ king prawns 4/ steak 5)
Steaks
English grilled meat – served with, vine tomato, flat mushroom, land cress, chips / fries / sweet potato fries (+£1)
- 35 day aged 10oz ribeye
- 21 day aged 8oz Fillet
- add Surf & Turf - King prawns
- add half lobster
- add green peppercorn sauce
- add blue cheese sauce
- add garlic & parsley butter
Artisan wood fired sourdough pizza (available to take away)
- Our Own
- Top of the hotsspicy Nduja, piri-piri chicken, roquito peppers, mozzarella, plum tomato sauce, oregano
- Sea shackcrab, king prawns, corn, jalapeno, coriander, plum tomato sauce
- The vegan patchbbq jackfruit, peppers, red onion, chilli, tomato, rocket, vegan cheese
- Tell a porky shackKorean pulled pork, BBQ sauce, jalapeno, pickled ginger, pineapple, mozzarella
- The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts mint, aged balsamic (V)
- Classics
- Margheritamozzarella, plum tomato sauce, basil (v)
- Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
- Pepperonipepperoni, mozzarella, plum tomato sauce, basil
- HawaiianMoon Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
- Extras
- Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
- Add spicy jackfruit, mozzarella, vegan cheese, avocado, or artichoke
- Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers
Salad, greens & tatties
- Chips - skin on fries - sweet potato fries (+£1) - Jerusalem artichoke (GF) - Fig & cobnut salad (GF)
Kiddies milkshakes
- Chocolate
- Strawberry
- Vanilla
- Caramel
Illy Coffees
Almond Milk Available
- Americanodecaffeinated – double espresso
- Café latte – cappuccino – hot chocolate – Floater coffee
- Single espresso
- Flavoured Lattevanilla, noisette, amaretto, hazelnut
- Amaretto latte, Irish, French, Calypso or Jamaican Coffee
Natural teas & infusions from Twining's
Almond milk available
- English breakfast – Lemon & ginger – Cranberry & raspberry – Camomile – Peppermint –
- Earl Grey – Green tea – English breakfast decaffeinated
Starters
Toddlers £3 / Children up to 12 years £4
- Cheese garlic bread(V)
- Soup of the day(V, GF)
- Hummus & vegetable sticks(V)
- Avocado & cherry tomato salad(V, GF)
Mains
Toddlers £5 / Children up to 12 years £7
- Pasta, tomato & basil sauce(V)
- Traditional fish & chipsmushy peas, tartare sauce
- British pork sausageschips, peas & gravy
- Chicken breastchips, peas & gravy (GF)
- Margheritatomato sauce & mozzarella
- Roast beef or Turkeyavailable every Sunday (until 5pm) (GF)
Puddings (not for mums and dads!)
Toddlers £2 / Children up to 12 years £4
- Selection of Callestick Farm ice creamchoose from: chocolate, vanilla or strawberry
- Cheddar cheese, biscuits, grapes
- Seasonal crumble, vanilla ice cream
- Fruit salad(V, GF)
- Chocolate brownie, vanilla ice cream
- Pip Organic fruit & vegetable rainbow lolly(Vegan)
Cold Drinks
- Pip Organic strawberry & blackcurrant juice
- Frobisher’s juice orange, apple, pineapple, grapefruit, cranberry
- Frobisher’s Fusion apple & raspberry, apple & mango, orange & passionfruit
- Children’s milkshake chocolate, strawberry, caramel, vanilla
- Bottle green flavoured soft drinks - elderflower, raspberry lemonade, apple
Hot Drinks
- Hot chocolate
- Decaf Babyccino
- Hot milk
Afternoon Tea Menu- available from 2.30pm to 5pm Monday to Saturday
Pre-booking required (24 hours)
FOR ALLERGIES PLEASE ASK THE STAFF
The Farm House afternoon tea
£20.00 per person
- Strawberry tart, chocolate muffin, macaroon
- Unlimited tea & filter coffee
- Lemon, lime & orange cake
- Traditional plain & fruit sconestiptree jam, cornish clotted cream
- Selection of finger sandwicheskentish ham & english mustard, free range egg mayonnaise & watercress, scottish smoked salmon & lime creme fraiche, cucumber & cream cheese
Afternoon Tea with fizz
£26.50 per person
- A glass of Fitz English sparkling wine
The Farm House traditional cream tea
£9.00 per person
- Traditional plain & fruit scones, tiptree jam, cornish clotted cream, selection of twinings teas, illy coffees