Small plates

Please choose any 3 for £12 or 6 for £23

• 5.5

  Shell on king prawns, Sriracha mayo
• 4.5

  Vegan vegetable samosascoconut yogurt
• 4.5

  Halloumi fries(GF)
• 4

  Grilled baby gem & salsa Verde(V)
• 4.5

  Mini pork pies & pickles
• 5

  Paddock wood chorizo chipolatas
• 5.5

  Smoked haddock, salmon & cheddar fish cakes
• 5.5

  Spicy pork ribs & kimchi

Nibbles

• 3.5

  Garlic flat bread
• 4.5

  Caramelised onion & mozzarella flat bread
• 4.5

  Sweet Sicilian olives(GF)
• 3.5

  Freshly baked bread, olive oil, balsamic
• 4

  Hickory smoked nuts
• 4

  Pumpkin Hummus, vegetables & crusty bread

Sharing Boards

• 19

  British fish platterKing prawns, octopus & chorizo skewer, smoked haddock salmon & cheddar fish cake, cured Hampshire chalk stream trout, Cornish mussels, fennel & pink grapefruit salad, sriracha mayonnaise, crusty bread

Starters

• 6

  Vegan butternut squash & chilli soupcrusty bread (GF)
• 11/ bigger 19

  Seared king scallopsspiced celeriac, pickled kohlrabi, Paddock Wood chorizo (GF)
• 7.5 / bigger 13

  Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde
• 7.5

  Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (V)
• 8

  Cured Hampshire chalk stream troutbaby gem, orange, avocado crème fraiche (GF)
• 7 / bigger 13

  Vegan wild mushroom risottoradish & rocket salad, truffle oil
• 7 / bigger 12

  Golden cross goats cheese saladfig, pickled beetroot, cobnut, aged balsamic (v)
• 8 / bigger 14

  Smoked haddock, salmon & cheddar fish cakehollandaise sauce (bigger with fries)
• 8

  Five spice sticky pork ribskimchi, sesame seeds
• 8.5 / bigger 15

  Classic moules' marinierewhite wine, parsley, garlic, crusty bread (bigger with fries)

Main courses

• 14.5

  Traditional fish & chipsmushy peas, tartare sauce & lemon
• 13

  Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
• 18

  Seabass filletRoasted Jerusalem artichoke, tender stem broccoli, lemon hollandaise sauce (GF)
• 15

  Free range chicken, ham & leek pienew potatoes & spring vegetables
• 16

  Spicy chicken kebabskin on fries, Sriracha mayo, pickled red cabbage slaw, wood fired bread (GF)
• 15.5

  King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF on request)
• 15

  Beef burgerstreaky bacon, cheddar cheese, burger sauce, chips, coleslaw (double up 4.5)
• 18

  Rye Bay cod filletKentish new potatoes, spinach, caper & herbs butter sauce
• 19

  Kentish wild duckdauphinoise potato, Swiss chard, butternut squash, blackberry jus (GF)
• 12

  Vegan power bowlorganic quinoa, avocado, pineapple, cashew nuts, pickled red cabbage, roasted pumpkin (GF)
• 13.5

  Vegan Vietnamese phomarinated tofu, rice noodles, shitake mushroom, pak choi, chilli, coriander (GF) (add jackfruit 2/ chicken breast 3/ pulled pork 3.5/ king prawns 4/ steak 5)

Steaks

English grilled meat – served with, vine tomato, flat mushroom, land cress, chips / fries / sweet potato fries (+£1)

• 25

  35 day aged 10oz ribeye
• 30

  21 day aged 8oz Fillet
• 4

  add Surf & Turf - King prawns
• 14

  add half lobster
• 2

  add green peppercorn sauce
• 2

  add blue cheese sauce
• 1

  add garlic & parsley butter

Artisan wood fired sourdough pizza (available to take away)

• Our Own
• 14

  Top of the hotsspicy Nduja, piri-piri chicken, roquito peppers, mozzarella, plum tomato sauce, oregano
• 15

  Sea shackcrab, king prawns, corn, jalapeno, plum tomato sauce, coriander
• 12

  The fancy veganbbq jackfruit, roquito peppers, red onion, jalapeno, tomato sauce, vegan cheese, rocket
• 13

  Tell a porky shackKorean pulled pork, BBQ sauce, jalapeno, pickled ginger, pineapple, mozzarella, coriander
• 12

  The Fancy goatgoat’s cheese, pickled beetroot, caramelised onion, pine nuts, mint, aged balsamic (V)
• Classics
• 10

  Margheritamozzarella, plum tomato sauce, basil (v)
• 13

  Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
• 12

  Pepperonipepperoni, mozzarella, plum tomato sauce, basil
• 11

  HawaiianMoon Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
• Extras
• 2

  Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri-piri chicken, peperoni, Kentish ham, or sausage
• 1

  Add spicy jackfruit, mozzarella, vegan cheese, avocado, or artichoke
• 0.50

  Add mushroom, corn, Kalamata olives, red onion, pineapple, or Roquito peppers

Salad, greens & tatties

• Chips - skin on fries - sweet potato fries (+£1) - Jerusalem artichoke (GF) - Fig & cobnut salad (GF)

Kiddies milkshakes

• 2.90

  Chocolate
• 2.90

  Strawberry
• 2.90

  Vanilla
• 2.90

  Caramel

Illy Coffees

Almond Milk Available

• 2.5

  Americanodecaffeinated – double espresso
• 3

  Café latte – cappuccino – hot chocolate – Floater coffee
• 2.10

  Single espresso
• 3.5

  Flavoured Lattevanilla, noisette, amaretto, hazelnut
• 6.5

  Amaretto latte, Irish, French, Calypso or Jamaican Coffee

Natural teas & infusions from Twining's

Almond milk available

• English breakfast – Lemon & ginger – Cranberry & raspberry – Camomile – Peppermint –
• 2.5

  Earl Grey – Green tea – English breakfast decaffeinated

Puddings

• 7

  Seasonal crumbleCustard
• 6.5

  Seasonal crème brûléeshortbread biscuit (GF)
• 7.5

  Chocolate browniebutterscotch & pecan ice cream (GF)
• 7

  Vegan blackberry triflealmond & sherry
• 7.5

  Orange, lemon & lime cakeblood orange sorbet (GF)
• 6.5

  Selection of Callestick Farm Cornish fruit sorbetsBlood orange, lemon, pomegranate, elderflower (GF)
• 6.5

  Selection of Callestick Farm Cornish dairy ice creamsChocolate, vanilla, honeycomb, strawberry, pistachio (GF)
• 6.5

  Selection of vegan ice creamschoose 3 scoops from: Strawberry & yuzu, chocolate & orange blossom, vanilla bean
• £2.50 per piece

  British cheesesgrapes, quince jelly, celery & biscuits;
• Somerset Brie, Ashmore cheddar, Kentish Stilton, Golden Cross goat's cheese

Dessert Wine

• 125ml: 5.8 - Bottle: 32

  Château Ramon Monbazzillac 2014/15
• 125ml: 6 - 375ml: 16.5

  Sauvignon blanc late harvest la playa 2016

Illy Coffees

Almond Milk Available

• 2.5

  Americanodecaffeinated – double espresso
• 3

  Café latte – cappuccino – hot chocolate – Floater coffee
• 2.10

  Single espresso
• 3.5

  Flavoured Lattevanilla, noisette, amaretto, hazelnut
• 6.5

  Amaretto latte, Irish, French, Calypso or Jamaican Coffee

Natural teas & infusions from Twining's

Almond milk available

• English breakfast – Lemon & ginger – Cranberry & raspberry – Camomile – Peppermint –
• 2.5

  Earl Grey – Green tea – English breakfast decaffeinated

Small plates

Please choose any 3 for £12 or 6 for £23

• 5.5

  Shell on king prawns, Sriracha mayo
• 4.5

  Vegan vegetable samosascoconut yogurt
• 4.5

  Halloumi fries(GF)
• 4

  Grilled baby gem & salsa Verde(V)
• 4.5

  Mini pork pies & pickles
• 5

  Paddock wood chorizo chipolatas
• 5.5

  Smoked haddock, salmon & cheddar fish cakes
• 5.5

  Spicy pork ribs & kimchi

Nibbles

• 3.5

  Garlic flat bread
• 4.5

  Caramelised onion & mozzarella flat bread
• 4.5

  Sweet Sicilian olives(GF)
• 3.5

  Freshly baked bread, olive oil, balsamic
• 4

  Hickory smoked nuts
• 4

  Hummus, vegetables & crusty bread

Sharing Boards

• 19

  British fish platterKing prawns, octopus & chorizo skewer, smoked haddock salmon & cheddar fish cake, cured Hampshire chalk stream trout, Cornish mussels, fennel & pink grapefruit salad, sriracha mayonnaise, crusty bread

Starters

• 6

  Vegan butternut squash & chilli soupcrusty bread (GF)
• 11/ bigger 19

  Seared king scallopsspiced celeriac, pickled kohlrabi, Paddock Wood chorizo (GF)
• 7.5 / bigger 13

  Kentish pigeon saladlentils, blackberry, roasted pumpkin, salsa Verde
• 7.5

  Halloumi friesroasted pumpkin hummus, sumac yogurt, garlic flat bread (V)
• 8

  Cured Hampshire chalk stream troutbaby gem, orange, avocado crème fraiche (GF)
• 7 / bigger 13

  Vegan wild mushroom risottoradish & rocket salad, truffle oil
• 7 / bigger 12

  Golden cross goats cheese saladfig, pickled beetroot, cobnut, aged balsamic (v)
• 7.5

  Vegan artichoke & spicy hummusSicilian olives, pickled chilli, wood fired garlic flat bread
• 8 / bigger 14

  Smoked haddock, salmon & cheddar fish cakehollandaise sauce (bigger with fries)
• 8

  Five spice sticky pork ribskimchi, sesame seeds
• 8.5 / bigger 15

  Classic moules' marinierewhite wine, parsley, garlic, crusty bread (bigger with fries)

Sunday Roasts

Served from 12:00 - 5:00 or until it’s gone
Traditional sirloin of English beef, roast lamb, pork, roast potatoes, Yorkshire pudding, seasonal vegetables & gravy!

• 17

  Sirloin of beef
• 16

  Leg of lamb
• 15

  English pork loin
• 18

  Roast platter
• 13

  Nut roast (v)

Main courses

• 14.5

  Traditional fish & chipsmushy peas, tartare sauce & lemon
• 13

  Vegan burgerorganic quinoa, bean, pulled jackfruit, vegan cheese, chilli & coriander coconut yogurt, chips
• 18

  Seabass filletRoasted Jerusalem artichoke, tender stem broccoli, lemon hollandaise sauce (GF)
• 15

  Free range chicken, ham & leek pienew potatoes & spring vegetables
• 16

  Spicy chicken kebabskin on fries, Sriracha mayo, pickled red cabbage slaw, wood fired bread (GF)
• 15.5

  King prawn linguinecoriander, garlic, chilli, ginger, cherry tomato (GF on request)
• 15

  Beef burgerstreaky bacon, cheddar cheese, burger sauce, chips, coleslaw (double up 4.5)
• 18

  Rye Bay cod filletKentish new potatoes, spinach, caper & herbs butter sauce
• 19

  Kentish wild duckdauphinoise potato, Swiss chard, butternut squash, blackberry jus (GF)
• 12

  Vegan power bowlorganic quinoa, avocado, pineapple, cashew nuts, pickled red cabbage, roasted pumpkin (GF)
• 13.5

  Vegan Vietnamese phomarinated tofu, rice noodles, shitake mushroom, pak choi, chilli, coriander (GF) (add jackfruit 2/ chicken breast 3/ pulled pork 3.5/ king prawns 4/ steak 5)

Steaks

English grilled meat – served with, vine tomato, flat mushroom, land cress, chips / fries / sweet potato fries (+£1)

• 25

  35 day aged 10oz ribeye
• 30

  21 day aged 8oz Fillet
• 4

  add Surf & Turf - King prawns
• 14

  add half lobster
• 2

  add green peppercorn sauce
• 2

  add blue cheese sauce
• 1

  add garlic & parsley butter

Artisan wood fired sourdough pizza (available to take away)

• Our Own
• 14

  Top of the hotsspicy Nduja, piri-piri chicken, roquito peppers, mozzarella, plum tomato sauce, oregano
• 15

  Sea shackcrab, king prawns, corn, jalapeno, coriander, plum tomato sauce
• 12

  The vegan patchbbq jackfruit, peppers, red onion, chilli, tomato, rocket, vegan cheese
• 13

  Tell a porky shackKorean pulled pork, BBQ sauce, jalapeno, pickled ginger, pineapple, mozzarella
• 12

  The Fancy goatgoat cheese, pickled beetroot, caramelised onion, pine nuts mint, aged balsamic (V)
• Classics
• 10

  Margheritamozzarella, plum tomato sauce, basil (v)
• 13

  Quatro StagioniItalian ham, artichokes, mushrooms, olives, mozzarella, plum tomato sauce, oregano
• 12

  Pepperonipepperoni, mozzarella, plum tomato sauce, basil
• 11

  HawaiianMoon Green cured ham, pineapple, mozzarella, plum tomato sauce, oregano
• Extras
• 2

  Add king prawns, crab meat, Spicy Nduja, BBQ pulled pork, piri piri chicken, peperoni, Kentish ham, or sausage
• 1

  Add spicy jackfruit, mozzarella, vegan cheese, avocado, or artichoke
• 0.50

  Add mushroom, chilli, corn, cherry tomato, Kalamata olives, pepper, red onion, pineapple, Roquito peppers

Salad, greens & tatties

• Chips - skin on fries - sweet potato fries (+£1) - Jerusalem artichoke (GF) - Fig & cobnut salad (GF)

Daily Specials

• 7

  Black pudding Scotch eggpickles, celeriac & apple remoulade
• 18

  Kentish wild duck breastgratin dauphinoise, wild mushrooms, curly kale, Bigarade sauce
• 30 / half 23

  Whole lobsterskin on fries, pineapple & radish salad, hollandaise sauce
• 7.5

  Victoria plum frangipane tartbutterscotch & praline ice cream

Kiddies milkshakes

• 2.90

  Chocolate
• 2.90

  Strawberry
• 2.90

  Vanilla
• 2.90

  Caramel

Illy Coffees

Almond Milk Available

• 2.5

  Americanodecaffeinated – double espresso
• 3

  Café latte – cappuccino – hot chocolate – Floater coffee
• 2.10

  Single espresso
• 3.5

  Flavoured Lattevanilla, noisette, amaretto, hazelnut
• 6.5

  Amaretto latte, Irish, French, Calypso or Jamaican Coffee

Natural teas & infusions from Twining's

Almond milk available

• English breakfast – Lemon & ginger – Cranberry & raspberry – Camomile – Peppermint –
• 2.5

  Earl Grey – Green tea – English breakfast decaffeinated

Starters

Toddlers £3 / Children up to 12 years £4

• Cheese garlic bread(V)
• Soup of the day(V, GF)
• Hummus & vegetable sticks(V)
• Avocado & cherry tomato salad(V, GF)

Mains

Toddlers £5 / Children up to 12 years £7

• pasta, tomato & basil sauce(V)
• Traditional fish & chipsmushy peas, tartare sauce
• British pork sausageschips, peas & gravy
• Chicken breastchips, peas & gravy (GF)
• Margheritatomato sauce & mozzarella
• Roast beef or pork loinavailable every Sunday (until 5pm) (GF)

Puddings (not for mums and dads!)

Toddlers £2 / Children up to 12 years £4

• Selection of Callestick Farm ice creamchoose from: chocolate, vanilla or strawberry
• Cheddar cheese, biscuits, grapes
• Seasonal crumble, vanilla ice cream
• Fruit salad(V, GF)
• Chocolate brownie, vanilla ice cream
• Pip Organic fruit & vegetable rainbow lolly(Vegan)

Cold Drinks

• 2.75

  Pip Organic strawberry & blackcurrant juice
• 2.80

  Frobisher’s juice orange, apple, pineapple, grapefruit, cranberry
• 3.00

  Frobisher’s Fusion apple & raspberry, apple & mango, orange & passionfruit
• 2.90

  Children’s milkshake chocolate, strawberry, caramel, vanilla
• 2.90

  Bottle green flavoured soft drinks - elderflower, raspberry lemonade, apple

Hot Drinks

• 1.5

  Hot chocolate
• 1.5

  Decaf Babyccino
• 1.5

  Hot milk

The Farm House afternoon tea

£20.00 per person

• Strawberry tart, chocolate muffin, macaroon
• Unlimited tea & filter coffee
• Lemon, lime & orange cake
• Traditional plain & fruit sconestiptree jam, cornish clotted cream
• Selection of finger sandwicheskentish ham & english mustard, free range egg mayonnaise & watercress, scottish smoked salmon & lime creme fraiche, cucumber & cream cheese

Afternoon Tea with fizz

£26.50 per person

• A glass of Fitz English sparkling wine

The Farm House traditional cream tea

£9.00 per person

• Traditional plain & fruit scones, tiptree jam, cornish clotted cream, selection of twinings teas, illy coffees